Why Food Tastes Better at Restaurants (Its Not More Salt) @CharlieAndersonCooking
Why Food Tastes Better at Restaurants (Its Not More Salt)  @CharlieAndersonCooking
Uploaded December 2022 | Updated September 2026, 2 weeks ago
BRINING VIDEO I REFERENCED:
youtube.com/watch?v=RxBoYsGwm2g

🔪 EQUIPMENT USED IN THIS VIDEO
Wooden Salt Container - amzn.to/3VG3B6A
Salts I Use:
Diamond Crystal Kosher Salt - amzn.to/3XLQAua
Maldon Sea Salt Flakes (Used for finishing and garnishing) - amzn.to/3BDc3Na

MY OTHER FAVORITE GEAR
🍕 Baking Steel Pro (Get 10% Off Using the Code "CHARLIE10"): bakingsteel.com/products/baking-steel-pro-package?sca_ref=3277010.cIE0wUuej7
🍳 Field Company Cast Iron Pan: shrsl.com/3qcsn
🔪 Everything Else: amzn.to/3uzyAFT
📘 My Favorite Cooking Books: amzn.to/30ajgkY
🎥 My Video Equipment: amzn.to/3hSKesg

OTHER LINKS
💻 My Website: charlieandersoncooking.com
📸 My Instagram Page: instagram.com/charlieandersoncooking
📹 My Tik Tok Page: tiktok.com/@charlieandersoncooking
✉️ Join My Newsletter: https://theregularchefemailform.ck.page/signup

📃 TABLE OF CONTENTS
0:00 - Why most home cooks are using salt wrong
1:28 - The biggest salting mistake many home cooks make
3:13 - How to use salt properly
3:56 - One simple way I've improved my cooking

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Charlie Anderson |

Why Food Tastes Better at Restaurants (It's Not "More Salt")

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