Why are we eating slop? @GoodWorkMB
Why are we eating slop?  @GoodWorkMB
Uploaded September 2025 | Updated September 2026, 2 weeks ago
Go to surfshark.com/goodwork or use code GOODWORK at checkout to get 4 extra months of Surfshark VPN.

A riveting, jaw-dropping, no-holds-barred investigation into why corporate America eats slop bowls.

JOIN GOOD WORK'S PATREON FOR LIVE SHOWS AND MORE: patreon.com/cw/GoodWork

Featuring Restaurant Business reporter Lisa Jennings.
Read her work: restaurantbusinessonline.com/profile/lisa-jennings

And many lovely slop bowl enthusiasts and detractors we met along the way.

Writers / creators: Jack Stebbins, Henry Stockwell, Dan Toomey
Audience development: Jen Walsh
Thumbnail designer: Seth Laupus

--
JOIN GOOD WORK'S PATREON FOR LIVE SHOWS AND MORE: https://
GOOD WORK ON ALL PLATFORMS: @goodworkmb
DAN ON IG: @dhtoomey
SIGN UP FOR MORNING BREW HERE: morningbrew.com
Why are we eating slop?Understanding the market dropWhat do investment bankers actually do?Most inspiring business video everDan Ramsey gives investment adviceproving Kalshi and Polymarket arent gamblingbreaking down a CEO emailThe fight over the Federal Reservefixing a lawyers lifeSilicon Valleys new miracle druginterviewing anonymous Meta employeesHow to make money off of war
Good Work |

Why are we eating slop?

SHARE TO X SHARE TO REDDIT SHARE TO FACEBOOK WALLPAPER