Uploaded June 2025 | Updated September 2026, 2 weeks ago
In this episode of the Sustainable Supply Chain podcast, I chat with Gary Loh, CEO of DiMuto, about transforming the global agri-food trade. Gary shares his journey from finance to agriculture, and how his company is using AI, blockchain, and IoT to tackle the massive 30% food waste problem and create more transparent supply chains.
We discuss why traditional data silos are holding back progress, how technology can empower smallholder farmers, and what FSMA 204 means for the future of food safety and trade compliance. Gary also shares insights on adapting to shifting tariffs, climate impacts, and changing consumer demands.
If you’re curious about supply chain transparency, sustainability, or how digital tools can cut waste and improve efficiency in food systems, this conversation is for you.
🔗 Listen to the full podcast on your favourite platform
🔗 Read more on my blog: tomraftery.com
🔗 Connect with me on LinkedIn: linkedin.com/in/tomraftery
Timestamps:
00:00 Introduction
01:00 Gary’s journey from banking to agri-food
04:00 Breaking down silos in the supply chain
10:00 Using AI, IoT, and blockchain for traceability
20:00 FSMA 204 and global trade compliance
25:00 Impact of tariffs and climate on supply chains
35:00 The role of data in cutting food waste
Don’t forget to like, subscribe, and let me know your thoughts in the comments below!
In this episode of the Sustainable Supply Chain podcast, I chat with Gary Loh, CEO of DiMuto, about transforming the global agri-food trade. Gary shares his journey from finance to agriculture, and how his company is using AI, blockchain, and IoT to tackle the massive 30% food waste problem and create more transparent supply chains.
We discuss why traditional data silos are holding back progress, how technology can empower smallholder farmers, and what FSMA 204 means for the future of food safety and trade compliance. Gary also shares insights on adapting to shifting tariffs, climate impacts, and changing consumer demands.
If you’re curious about supply chain transparency, sustainability, or how digital tools can cut waste and improve efficiency in food systems, this conversation is for you.
🔗 Listen to the full podcast on your favourite platform
🔗 Read more on my blog: tomraftery.com
🔗 Connect with me on LinkedIn: linkedin.com/in/tomraftery
Timestamps:
00:00 Introduction
01:00 Gary’s journey from banking to agri-food
04:00 Breaking down silos in the supply chain
10:00 Using AI, IoT, and blockchain for traceability
20:00 FSMA 204 and global trade compliance
25:00 Impact of tariffs and climate on supply chains
35:00 The role of data in cutting food waste
Don’t forget to like, subscribe, and let me know your thoughts in the comments below!
