Home Cooking Adventure | Whole Wheat Carrot Biscuits @Homecookingadventurerecipes | Uploaded October 2022 | Updated October 2024, 1 day ago.
These Whole Wheat Carrot Biscuits are one of the best healthier homemade buttermilk biscuits you can ever try all year round. Flaky, buttery and with an amazing flavor, these biscuits are simply irresistible. The recipe uses basic ingredients and is easy to prepare. They are the perfect treat for breakfast, lunch or dinner alongside soups or stews or simply as a snack. Kids love these biscuits in their lunch boxes or as an after-school snack.
To print the recipe check the full recipe on my blog:
homecookingadventure.com/whole-wheat-carrot-biscuits
#homemadebiscuits #wholewheatbiscuits #flakybiscuitsrecipe
0:00 - Intro
0:55 - Preparing the dough
2:17 - Folding the dough
3:12 - Cut the dough
4:40 - Baking time
4:55 - Enjoying the biscuits
Ingredients
Makes about 16 biscuits
1 cup (125g) all-purpose flour
1 cup (125g) whole wheat flour
1/4 cup (25g) oats
2 ½ tsp (10g) baking powder
1 tsp (5g) sugar
1 tsp (5g) salt
3 oz (90g) 1 medium carrot , grated
6 tbsp (80g) cold unsalted butter, cut into small cubes
1 cup (240g) buttermilk , cold
1/2 cup (50g) cheddar cheese
1 tbsp (10g) pumpkin seeds
For topping
1 small egg , beaten
Bagel seasoning
Background music: epidemicsound.com/referral/96g7cc
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These Whole Wheat Carrot Biscuits are one of the best healthier homemade buttermilk biscuits you can ever try all year round. Flaky, buttery and with an amazing flavor, these biscuits are simply irresistible. The recipe uses basic ingredients and is easy to prepare. They are the perfect treat for breakfast, lunch or dinner alongside soups or stews or simply as a snack. Kids love these biscuits in their lunch boxes or as an after-school snack.
To print the recipe check the full recipe on my blog:
homecookingadventure.com/whole-wheat-carrot-biscuits
#homemadebiscuits #wholewheatbiscuits #flakybiscuitsrecipe
0:00 - Intro
0:55 - Preparing the dough
2:17 - Folding the dough
3:12 - Cut the dough
4:40 - Baking time
4:55 - Enjoying the biscuits
Ingredients
Makes about 16 biscuits
1 cup (125g) all-purpose flour
1 cup (125g) whole wheat flour
1/4 cup (25g) oats
2 ½ tsp (10g) baking powder
1 tsp (5g) sugar
1 tsp (5g) salt
3 oz (90g) 1 medium carrot , grated
6 tbsp (80g) cold unsalted butter, cut into small cubes
1 cup (240g) buttermilk , cold
1/2 cup (50g) cheddar cheese
1 tbsp (10g) pumpkin seeds
For topping
1 small egg , beaten
Bagel seasoning
Background music: epidemicsound.com/referral/96g7cc
Follow me:
FACEBOOK: facebook.com/homecookingadventure
INSTAGRAM: instagram.com/homecookingadventure
PINTEREST: pinterest.com/homecookingadv
TikTok: tiktok.com/@homecookingadventure
WEBSITE: homecookingadventure.com
