What Most People Get Wrong About Kebabs @AdamWitt
What Most People Get Wrong About Kebabs  @AdamWitt
Uploaded June 2025 | Updated September 2026, 2 weeks ago
I’m not here to yuck anybody’s yum, but here in the US kebabs have room for improvement. If you look across the globe, most other places have “perfected” meat on a stick in their own unique way while the American version is often chunks of protein tossed mindlessly onto a wooden skewer with a random assortment of mismatched vegetables. As a proud patriot and kebab-lover, I publicly state that we need to put an end to this. Never fear, I think I figured it out. Let’s grill.

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RECIPE: adamwitt.co/allrecipes/4cknmn4gzlfd3se-6f73p-bzjk2-n8prs-bah54-4ew2f-h9l8y-n9hwn-awa68-bwbdj-52fx6-t44mc-z9mhb-gx2gd-rswxs

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STUFF I USE…
Flat Metal Skewers: amzn.to/4402Tbi
Weber Kettle Grill: amzn.to/3ZfRfGC
Hard Lump Charcoal: amzn.to/4dKqq3j
My Cookware Set: amzn.to/3vaWhbG
My Dutch Oven: amzn.to/48MKuhq
Portable Single-burner Stove: amzn.to/3IytyjV
Butane Torch: amzn.to/48TkQra
Deli Containers: amzn.to/49QO635
Large Mason Jars (32oz, wide mouth): amzn.to/49QO635
Rust-proof Mason Jar Lids: amzn.to/49QWlfy
Butane Canisters: amzn.to/3wLUtpM
Coarse Reinforced Strainer: amzn.to/3PePLHK
Fine Mesh Reinforced Strainer: amzn.to/3TxvkYP
Sheet Trays: amzn.to/3IG3zXL
The BEST Smash Burger Spatula: amzn.to/3UdSHab
Cutting Board Scraper: amzn.to/3Jy64fx
Ice Cream Maker: amzn.to/3wd2vIu
My Induction Burner: amzn.to/4dfhJNE
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TIMESTAMPS…
(0:00) Intro
(0:38) Kebab 101
(1:16) Preparing the Kebabs
(5:37) Yogurt Sauce
(6:48) Basting Liquid
(7:35) Shaping the Kebabs
(9:48) Grilling
(12:25) Serving & Tasting
(15:13) Thats a Wrap!
(16:56) Thanks for Watching!


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#Kebab #KebabRecipe #Grilling #Koobideh #skewers #shishkebabs #Food #Cooking

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What Most People Get Wrong About Kebabs

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