Uploaded September 2026 | Updated September 2026, 4 days ago
Last years Super Bowl winners the Seattle Seahawks invited me to see how they feed their players, and I got the chance to jump in the kitchen and help out. It was super interesting to hear how the team views player nutrition, and how it contributes to being the best in the league.
This is a new series for us, and we’re super excited to do more of these. Let us know what you think!
Huge thanks to the Seattle Seahawks for helping make this one happen.
instagram.com/seahawksaunz
instagram.com/seahawks
Thanks to AJ Barner and Michael Dickson
instagram.com/ajbarner
instagram.com/mdcksn
MY COOKBOOK: bit.ly/3WVoXAN
FOLLOW ME:
Instagram: instagram.com/andyhearnden
TikTok: tiktok.com/@andy_cooks
Facebook: facebook.com/andy.h.cooks
Website with all my recipes: andy-cooks.com
Chef: Andy
Producer: Caleb Dawkins
Videographer: Ben Hasic
Graphic Designer: Jayden Gocher
Sous-Chef: Jackson Mehlhopt
Editor: Liam Craig
Audio Master: Joseph Dutaillis
Last years Super Bowl winners the Seattle Seahawks invited me to see how they feed their players, and I got the chance to jump in the kitchen and help out. It was super interesting to hear how the team views player nutrition, and how it contributes to being the best in the league.
This is a new series for us, and we’re super excited to do more of these. Let us know what you think!
Huge thanks to the Seattle Seahawks for helping make this one happen.
instagram.com/seahawksaunz
instagram.com/seahawks
Thanks to AJ Barner and Michael Dickson
instagram.com/ajbarner
instagram.com/mdcksn
MY COOKBOOK: bit.ly/3WVoXAN
FOLLOW ME:
Instagram: instagram.com/andyhearnden
TikTok: tiktok.com/@andy_cooks
Facebook: facebook.com/andy.h.cooks
Website with all my recipes: andy-cooks.com
Chef: Andy
Producer: Caleb Dawkins
Videographer: Ben Hasic
Graphic Designer: Jayden Gocher
Sous-Chef: Jackson Mehlhopt
Editor: Liam Craig
Audio Master: Joseph Dutaillis








