Uploaded May 2025 | Updated September 2026, 3 weeks ago
I believe cooking is flexible especially with ingredients; you don't need imported products to create authentic recipes. Here is what I eat using 100% local ingredients.
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✅ If you want to build more sustainable habits that fit your life? Come and talk with me for a FREE discovery call. Together, we will explore your current lifestyle, practical solutions, and see if coaching is a good fit:
🔥 Book a Free Discovery Call 🔥: https://miwa.s.gy/local-ingredients-day
💛 What you get in my 1:1 coaching: 💛
✅ A Mindful Japanese Kitchen – Transform cooking from a daily chore into a calming ritual that fits your busy life.
✅ Time-Tested Japanese Wisdom – Harness the power of seasonal whole foods and traditional fermented ingredients like Miso and Koji to reset your gut health, boost energy, and feel light naturally.
✅ Your Sustainable Rhythm – No more rigid rules. We’ll build a flexible way of eating that brings peace to your mind and body.
Start your transformation today:
🍽️ Tableware featured in this video:
Mindful Portion Starter Set → shop.miwa-japan.com/collections/best-sellers-1/products/miw-as-first-steps-set
Browse all → shop.miwa-japan.com
📘 More from MIWA:
・E-Cookbook → shinagawa-japanese-cooking.com/e-book
・Newsletter → shinagawa-japanese-cooking.com
📷 Instagram → instagram.com/miwajapanesecookingclass
🌎 Blog → shinagawa-japanese-cooking.com/blog
Disclaimer: Product links may include affiliate links.
🍲Recipes
Avocado dip
shinagawa-japanese-cooking.com/post/avocado-tuna-bowl
MIso soup
shinagawa-japanese-cooking.com/post/basic-vegan-miso-soup
Tonkatsu
shinagawa-japanese-cooking.com/post/authentic-tonkatsu-japanese-pork-cutlet
Potato salad on my Vegan cookbook
shinagawa-japanese-cooking.com/e-book
I believe cooking is flexible especially with ingredients; you don't need imported products to create authentic recipes. Here is what I eat using 100% local ingredients.
___
✅ If you want to build more sustainable habits that fit your life? Come and talk with me for a FREE discovery call. Together, we will explore your current lifestyle, practical solutions, and see if coaching is a good fit:
🔥 Book a Free Discovery Call 🔥: https://miwa.s.gy/local-ingredients-day
💛 What you get in my 1:1 coaching: 💛
✅ A Mindful Japanese Kitchen – Transform cooking from a daily chore into a calming ritual that fits your busy life.
✅ Time-Tested Japanese Wisdom – Harness the power of seasonal whole foods and traditional fermented ingredients like Miso and Koji to reset your gut health, boost energy, and feel light naturally.
✅ Your Sustainable Rhythm – No more rigid rules. We’ll build a flexible way of eating that brings peace to your mind and body.
Start your transformation today:
🍽️ Tableware featured in this video:
Mindful Portion Starter Set → shop.miwa-japan.com/collections/best-sellers-1/products/miw-as-first-steps-set
Browse all → shop.miwa-japan.com
📘 More from MIWA:
・E-Cookbook → shinagawa-japanese-cooking.com/e-book
・Newsletter → shinagawa-japanese-cooking.com
📷 Instagram → instagram.com/miwajapanesecookingclass
🌎 Blog → shinagawa-japanese-cooking.com/blog
Disclaimer: Product links may include affiliate links.
🍲Recipes
Avocado dip
shinagawa-japanese-cooking.com/post/avocado-tuna-bowl
MIso soup
shinagawa-japanese-cooking.com/post/basic-vegan-miso-soup
Tonkatsu
shinagawa-japanese-cooking.com/post/authentic-tonkatsu-japanese-pork-cutlet
Potato salad on my Vegan cookbook
shinagawa-japanese-cooking.com/e-book
