We Tested Our DNA Traits for Taste — Cilantro, Spice Sensitivity & More @myheritage
We Tested Our DNA Traits for Taste — Cilantro, Spice Sensitivity & More  @myheritage
Uploaded May 2026 | Updated September 2026, 2 weeks ago
Why do some people love cilantro while others think it tastes like soap? Why can some people handle spicy food better than others?

In this video, we test MyHeritage DNA Traits related to taste and food sensitivity, including cilantro preference and chili pepper sensitivity.

DNA can reveal fascinating insights about the small things that make us who we are.

Discover more about yourself with MyHeritage DNA at myheritage.com/dna


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We Tested Our DNA Traits for Taste — Cilantro, Spice Sensitivity & More

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