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The China Traveller | We Eat Dong Po Rou, China's Most TENDER Pork Belly (Hangzhou) @TravelinChina | Uploaded May 2024 | Updated October 2024, 13 hours ago.
Time for another China VLOG featuring Bobu and Han Meimei. Following on from our boat ride on the West Lake, we go to eat one of Hangzhou's most famous dishes: Dong Po Rou, Braised Pork Belly. Whilst it make look fatty, it absolutely melts in your mouth and is INCREDIBLE!

We also try some other Hangzhou specialities, including some beautifully sweet Osmanthus Rice Wine.

After eating our fill, we take a trip to the famous Longjing Village, the home of China's delicious Longjing Tea, and we stop off at a so-called Internet Celebrity Cafe!

So, go grab some food, get comfy, and get ready to have a giggle. Hope you like it.

And if you do like it, please do hit the LIKE BUTTON; it really helps. And don't forget to hit SUBSCRIBE. Thanks for watching. Stay safe and keep looking after one another.

#porkbelly #hangzhou #chinatravel
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We Eat Dong Po Rou, China's Most TENDER Pork Belly (Hangzhou) @TravelinChina

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