Uploaded October 2023 | Updated September 2026, 17 hours ago
This tart recipe features the autumnal vegetables of onions and sweet potatoes, both of which are baked in a pastry crust with cheese and honey. They are then served with a salad made from raw Brussels sprouts mixed with pine nuts and cranberries, providing contrast in texture and temperature to the warm tarts.
This tart recipe features the autumnal vegetables of onions and sweet potatoes, both of which are baked in a pastry crust with cheese and honey. They are then served with a salad made from raw Brussels sprouts mixed with pine nuts and cranberries, providing contrast in texture and temperature to the warm tarts.
