Uploaded August 2024 | Updated September 2026, 21 hours ago
Celebrating our son's first birthday with a Formula 1 themed party, vegan/gf baby smash cake and the cutest tastiest party favours!
My cookie recipe (just make them jumbo size!): itslivb.com/2019/04/04/chewy-chocolate-chip-cookies
White cheddar pasta salad: itslivb.com/2021/05/21/white-cheddar-macaroni-pasta-salad
Baby smash cake:
1 ½ cups almond flour
1/2 cup applesauce
2 tbsp ground flax + 6 tbsp water
½ tsp vanilla extract
½ tsp cinnamon
1 tsp baking powder
pinch of salt
frosting: we used yogurt!
Combine flax and water and set aside to thicken for 10 minutes.
Preheat oven to 350°F and spray 2 mini springform pans or 4-inch ramekins with cooking spray. Set aside.
Combine flax mixture, applesauce, vanilla, almond flour, cinnamon, baking powder and salt. Stir until just combined.
Divide batter evenly between the springform pans and bake for 35 (approx) minutes or until the tops of the cakes are golden in color and an inserted toothpick comes out clean.
Let cool completely before sliding a butter knife around the edges to loosen and then removing from pans. Store at room temperature until ready to serve. We just put some yogurt on top to use as frosting!
MY BOOK:
Indigo (Canada): chapters.indigo.ca/en-ca/books/liv-bs-easy-everyday-100/9780778806790-item.html?ref=isbn-search#internal=1
Amazon (Canada): amazon.ca/Liv-Bs-Easy-Everyday-5-Ingredient/dp/0778806790/ref=sr_1_1?dchild=1&keywords=liv+b+easy+everyday&qid=1610378046&sr=8-1
Amazon (US): amazon.com/dp/0778806790
Barnes & Noble (US): barnesandnoble.com/w/liv-bs-easy-everyday-olivia-biermann/1137898256?ean=9780778806790
SOCIAL:
instagram: instagram.com/itslivb
tik tok: tiktok.com/@its.livb?lang=en
blog: itslivb.com
CAMERA:
canon 80D, canon 5D mk4 & canon m50
FTC:
not sponsored
Celebrating our son's first birthday with a Formula 1 themed party, vegan/gf baby smash cake and the cutest tastiest party favours!
My cookie recipe (just make them jumbo size!): itslivb.com/2019/04/04/chewy-chocolate-chip-cookies
White cheddar pasta salad: itslivb.com/2021/05/21/white-cheddar-macaroni-pasta-salad
Baby smash cake:
1 ½ cups almond flour
1/2 cup applesauce
2 tbsp ground flax + 6 tbsp water
½ tsp vanilla extract
½ tsp cinnamon
1 tsp baking powder
pinch of salt
frosting: we used yogurt!
Combine flax and water and set aside to thicken for 10 minutes.
Preheat oven to 350°F and spray 2 mini springform pans or 4-inch ramekins with cooking spray. Set aside.
Combine flax mixture, applesauce, vanilla, almond flour, cinnamon, baking powder and salt. Stir until just combined.
Divide batter evenly between the springform pans and bake for 35 (approx) minutes or until the tops of the cakes are golden in color and an inserted toothpick comes out clean.
Let cool completely before sliding a butter knife around the edges to loosen and then removing from pans. Store at room temperature until ready to serve. We just put some yogurt on top to use as frosting!
MY BOOK:
Indigo (Canada): chapters.indigo.ca/en-ca/books/liv-bs-easy-everyday-100/9780778806790-item.html?ref=isbn-search#internal=1
Amazon (Canada): amazon.ca/Liv-Bs-Easy-Everyday-5-Ingredient/dp/0778806790/ref=sr_1_1?dchild=1&keywords=liv+b+easy+everyday&qid=1610378046&sr=8-1
Amazon (US): amazon.com/dp/0778806790
Barnes & Noble (US): barnesandnoble.com/w/liv-bs-easy-everyday-olivia-biermann/1137898256?ean=9780778806790
SOCIAL:
instagram: instagram.com/itslivb
tik tok: tiktok.com/@its.livb?lang=en
blog: itslivb.com
CAMERA:
canon 80D, canon 5D mk4 & canon m50
FTC:
not sponsored
