Uploaded February 2025 | Updated September 2026, 3 weeks ago

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Tonight, we’re firing up the still and turning Zak’s homemade apple wine into smooth, flavorful apple brandy! 🍎🥃 Join us LIVE at 5 PM CST as we run the wine through the still, talk cuts and proofing, and answer all your distilling questions along the way.

Whether you’re a home brewer, a distiller, or just curious about the process, this is one livestream you won’t want to miss! Grab a drink, hop in the chat, and let’s make some brandy! 🍏🔥


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