Uploaded May 2026 | Updated September 2026, 3 weeks ago
Property: Bottino NYC, an Italian staple in West Chelsea since 1997
Address: đź“Ť246 10th Ave New York, NY 10001
Amenities: Tuscan-focused cuisine, seasonal menu, garden patio, extensive wine list 🍝🍷
A steady presence in Chelsea since 1998, Bottino NYC is known for its seasonal Italian cooking and relaxed, design-forward setting. The garden patio and art-world following contribute to a dining experience that balances neighborhood warmth with a polished dining experience.
🌟 Key Features:
✨ A Hidden Garden in Chelsea
Bottino’s standout feature is its spacious outdoor patio, a rare serene setting in one of Manhattan’s most bustling neighborhoods. Adorned with vibrant greenery and softened by natural textures, this lush hideaway offers a calm retreat for enjoying a delicious meal. Inside, the dining room reflects a minimalist aesthetic with clean lines, warm wood, and rotating contemporary art that pays homage to local galleries.
✨ Seasonal Italian Cooking
The kitchen — led by Executive Chef and owner Jamie Kenyon — centers on fresh ingredients, with a menu that shifts throughout the year. House-made pastas remain a staple, often featuring dishes like ricotta gnocchi or tagliatelle with slow-cooked ragù. Grilled meats, flavorful seafood, and vegetable-forward plates round out the dishes and emphasize a modern approach to Italian tradition.
✨ A Thoughtful Wine and Dining Experience
An extensive wine list highlights Italian producers alongside global selections and is designed to complement the menu’s seasonal offerings. Recent reviews often note the restaurant’s consistent execution, attentive service, and the appeal of its quieter atmosphere compared to trend-driven spots nearby.
📱 For Menus & Reservations
Visit bottinonyc.com for more info.
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Property: Bottino NYC, an Italian staple in West Chelsea since 1997
Address: đź“Ť246 10th Ave New York, NY 10001
Amenities: Tuscan-focused cuisine, seasonal menu, garden patio, extensive wine list 🍝🍷
A steady presence in Chelsea since 1998, Bottino NYC is known for its seasonal Italian cooking and relaxed, design-forward setting. The garden patio and art-world following contribute to a dining experience that balances neighborhood warmth with a polished dining experience.
🌟 Key Features:
✨ A Hidden Garden in Chelsea
Bottino’s standout feature is its spacious outdoor patio, a rare serene setting in one of Manhattan’s most bustling neighborhoods. Adorned with vibrant greenery and softened by natural textures, this lush hideaway offers a calm retreat for enjoying a delicious meal. Inside, the dining room reflects a minimalist aesthetic with clean lines, warm wood, and rotating contemporary art that pays homage to local galleries.
✨ Seasonal Italian Cooking
The kitchen — led by Executive Chef and owner Jamie Kenyon — centers on fresh ingredients, with a menu that shifts throughout the year. House-made pastas remain a staple, often featuring dishes like ricotta gnocchi or tagliatelle with slow-cooked ragù. Grilled meats, flavorful seafood, and vegetable-forward plates round out the dishes and emphasize a modern approach to Italian tradition.
✨ A Thoughtful Wine and Dining Experience
An extensive wine list highlights Italian producers alongside global selections and is designed to complement the menu’s seasonal offerings. Recent reviews often note the restaurant’s consistent execution, attentive service, and the appeal of its quieter atmosphere compared to trend-driven spots nearby.
📱 For Menus & Reservations
Visit bottinonyc.com for more info.
Subscribe to Open House TV on YOUTUBE: bit.ly/openhouseyoutubesub
Open House TV INSTAGRAM: bit.ly/2T0aorL
Open House TV TWITTER: bit.ly/2szkqEX
Open House TV FACEBOOK: bit.ly/2TXSztC
