Traditional Fig Cake, Clam Linguini, Blackened Redfish and Corn Relish (#1217) @TimFarmerCK
Traditional Fig Cake, Clam Linguini, Blackened Redfish and Corn Relish (#1217)  @TimFarmerCK
Uploaded June 2024 | Updated September 2026, 2 days ago
Tim and Nicki are back from North Carolina with some fun and tasty recipes! Blacken some Redfish (Red Drum) that they caught right off the coast, topped with some tangy Corn Relish. Cook up some clams to add to a creamy Clam Linguini with fresh herbs. And finish with a Traditional Ocracoke Island Fig Cake recipe topped with Cream Cheese Icing.

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Traditional Fig Cake, Clam Linguini, Blackened Redfish and Corn Relish (#1217)

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