The Green Witch | The One Thing Every Kitchen Witch Kneads | Candied Ginger Honey Brioche @TheGreenWitch | Uploaded May 2021 | Updated October 2024, 4 hours ago.
Thank you Jay for the absolutely perfect tittle ❤
The one thing every kitchen witch kneads! A Candied Ginger Honey Brioche!
I had a ton of fun working with this recipe, it's one of my altime favorite bread recipes and I use it all the time just with different additives and tweaks here and there and I hope you all enjoy :)
Ingredients:
Candied Ginger
a good chunk of ginger
2 cups of sugar (plus 1/2 cup more)
water (enough to cover the ginger) plus 2 cups more for second simmering
Brioche
2/3 cup warm milk
2 1/4 tea yeast
1/4 cup honey
5 eggs
3 1/2 - 4 cups flour (I use bread flour)
1 tea salt
4 tbs butter (room temp)
1 1/2 sticks cold butter
To Make:
begin by candying the ginger - best to do the night before
peel and dice the ginger
place in a saucepan and cover with water, simmer for 20 minutes, then drain out the water
back in the saucepan, add in 2 cups of sugar along with 2 cups of water, bring up to a boil then reduce to a simmer for 45 minutes.
drain the ginger again - I recommend reserving the ginger syrup you will have now made - it's delicious and can be used in magick as well!
then spread out the chunks of ginger on a plate and allow to dry overnight
the next day roll the ginger chunks in the 1/2 of sugar to prevent sticking and enjoy a few!
once this is done it's time to begin the work on the bread!
Half-Baked Harvest's recipe:
halfbakedharvest.com/flaky-honey-brioche-bread
I recommend following this recipe and simply adding in the ginger just before rolling the bread at the very end!
Video detailing Intention:
I hope you enjoy!
► MY SOCIAL MEDIA AND OTHER LINKS
• My Other Channel: youtube.com/c/DaughterofOld
• Instagram: instagram.com/_annabel.margaret_
• Art Instagram: instagram.com/_annabel.margaret.art_
• Patreon: patreon.com/annabelmargaret
• Equipment: kit.co/AnnabelMargaret/my-youtube-equipment
► MUSIC
all music from epidemicsound.com/referral/0633cz
Sphinx - David Celeste
At Last, the End - David Celeste
The Wind in Her Hair - David Celeste
Appeased Soundscape 09 - August Wilhelmsson
Secrets of the Earth - Lama House
Somewhere In Between - August Wilhelmsson
►FAQ
•My name is Annabel Margaret though most people just call me Annie
•I am currently living in Washington
•I am fully self employed as an artist and videographer
Thank you Jay for the absolutely perfect tittle ❤
The one thing every kitchen witch kneads! A Candied Ginger Honey Brioche!
I had a ton of fun working with this recipe, it's one of my altime favorite bread recipes and I use it all the time just with different additives and tweaks here and there and I hope you all enjoy :)
Ingredients:
Candied Ginger
a good chunk of ginger
2 cups of sugar (plus 1/2 cup more)
water (enough to cover the ginger) plus 2 cups more for second simmering
Brioche
2/3 cup warm milk
2 1/4 tea yeast
1/4 cup honey
5 eggs
3 1/2 - 4 cups flour (I use bread flour)
1 tea salt
4 tbs butter (room temp)
1 1/2 sticks cold butter
To Make:
begin by candying the ginger - best to do the night before
peel and dice the ginger
place in a saucepan and cover with water, simmer for 20 minutes, then drain out the water
back in the saucepan, add in 2 cups of sugar along with 2 cups of water, bring up to a boil then reduce to a simmer for 45 minutes.
drain the ginger again - I recommend reserving the ginger syrup you will have now made - it's delicious and can be used in magick as well!
then spread out the chunks of ginger on a plate and allow to dry overnight
the next day roll the ginger chunks in the 1/2 of sugar to prevent sticking and enjoy a few!
once this is done it's time to begin the work on the bread!
Half-Baked Harvest's recipe:
halfbakedharvest.com/flaky-honey-brioche-bread
I recommend following this recipe and simply adding in the ginger just before rolling the bread at the very end!
Video detailing Intention:
I hope you enjoy!
► MY SOCIAL MEDIA AND OTHER LINKS
• My Other Channel: youtube.com/c/DaughterofOld
• Instagram: instagram.com/_annabel.margaret_
• Art Instagram: instagram.com/_annabel.margaret.art_
• Patreon: patreon.com/annabelmargaret
• Equipment: kit.co/AnnabelMargaret/my-youtube-equipment
► MUSIC
all music from epidemicsound.com/referral/0633cz
Sphinx - David Celeste
At Last, the End - David Celeste
The Wind in Her Hair - David Celeste
Appeased Soundscape 09 - August Wilhelmsson
Secrets of the Earth - Lama House
Somewhere In Between - August Wilhelmsson
►FAQ
•My name is Annabel Margaret though most people just call me Annie
•I am currently living in Washington
•I am fully self employed as an artist and videographer
