Tasting History with Max Miller | The History of Fish Sauce - Garum and Beyond! @TastingHistory | Uploaded December 2023 | Updated October 2024, 1 day ago.
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Subtitles: Jose Mendoza | IG @worldagainstjose

PHOTO CREDITS
Apicius: By Bonho1962 - Own work, CC BY-SA 3.0, commons.wikimedia.org/w/index.php?curid=5626800
Long Pepper: CC BY-SA 3.0, commons.wikimedia.org/w/index.php?curid=182313
Pissalat: By Arnaud 25 - Own work, CC BY-SA 4.0, commons.wikimedia.org/w/index.php?curid=99651006

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