Uploaded August 2026 | Updated September 2026, 2 weeks ago

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This Grilling 101 episode covers everything you need to know, from choosing the right cut (and which ones to avoid) to Esty’s preferred seasonings, her go-to chimichurri recipe, thermometers for perfectly cooked steak, reverse searing, resting, and slicing.

Find the full episode and recipe here! kosher.com/video/the-grilling-masterclass-never-ruin-another-steak