Uploaded April 2019 | Updated September 2026, 2 days ago

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Ever whip up a batch of cookie dough just so you can eat it?! Yeah, us too but we use this one because A) it's the best ever since it's totally customizable and B) we like to avoid the nasty stuff like worms and salmonella. Looking for a completely indulgent treat? You've found it. Check out the recipe at the link below.

RECIPE ▶ http://sha.red/s2rL1
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