Devour Tours | The Basque Cider House Experience | Devour San Sebastian @DevourTours | Uploaded October 2018 | Updated October 2024, 11 hours ago.
SAN SEBASTIAN FOOD TOURS, TASTINGS & MORE HERE:
devourtours.com

If San Sebastian (or any part of the Basque Country!) is on your itinerary, you need to add a visit to a Basque cider house to your list of things to discover. There is nothing like a Basque cider house, and in this video, James and the Devour Tours team visit Petritegi (petritegi.com/es), a cider house open all year long. Watch as they devour a traditional Basque cider house meal, complete with three courses, plus dessert!

Everything they ate:
First bite: Cider-cooked chorizo
First course: Tortilla de bacalao (Salt cod omelette)
Second course: Bacalao con pimientos (Salt cod with peppers)
Third course: Txuleton (T-bone steak)
Dessert: Queso Idiazábal con membrillo y nueces (Idiazábal cheese with quince paste and walnuts)

BOOK YOUR FOOD TOUR TODAY!
devourtours.com