Sacred Serpent | The $20 Health Upgrade: Start Cooking Outdoors: OVENTE CAST IRON ELECTRIC HOTPLATE REVIEW @SacredSerpent | Uploaded May 2023 | Updated October 2024, 1 week ago.
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For quite some time now I have been cooking outside exclusively. The only time I cook indoors nowadays is if I am hardboiling eggs or making soup/stew, and the wind outside is so strong that it makes the pot have difficulty keeping a continuous temperature.
Buy the same electric burner here: amzn.to/43w3Bdu
Shop my Amazon store & view various products I use daily: Amazon.com/Shop/SacredSerpent
Join the Sacred Serpent Patreon & access 1,000s of patreon-only videos & posts instantly. Join here today http://www.Patreon.Com/SacredSerpent
For quite some time now I have been cooking outside exclusively. The only time I cook indoors nowadays is if I am hardboiling eggs or making soup/stew, and the wind outside is so strong that it makes the pot have difficulty keeping a continuous temperature.