How To Cake It | Textured Buttercream Croissant Stuffed Cakes For MOTHER'S DAY! | How to Cake It With Yolanda Gampp @HowToCakeIt | Uploaded May 2024 | Updated October 2024, 3 minutes ago.
What you'll learn in this video:
- unique flavor combos
- 6 simple but beautiful buttercream texture techniques
This week, we're celebrating Mother's Day in the most delicious way possible! This delightful lineup of buttercream textured croissant stuffed mini cakes is inspired by the irresistible flavors of croissants from one of my favorite local bakeriesππΈ
This episode is all about flavor and texture - from classic butter and jam, to rich chocolate indulgence, nutty pistachio, decadent tiramisu and irresistible almond and pecan flavors, each mini cake draws flavor inspiration from the different croissants in its own unique way.
I'm also layering up these cakes by incorporating the actual croissants INTO the cakes themselves, for a guaranteed explosion of flavor and texture into every bite.
I'm giving my fondant a day of rest too (it IS Mother's day after all) and showcasing simple buttercream texture techniques on each cake that you can easily make yourself at home!
So let's raise a toast to all the amazing moms out there - we appreciate all the sweetness you create in our lives! Happy Mother's Day! ππ° #MothersDayCakes #CroissantInspired #HowToCakeIt
Welcome to How To Cake It with Yolanda Gampp. Yolanda is your expert guide to transforming everyday ingredients into incredible, novelty cakes like her famous Watermelon Cake. Each episode showcases the step-by-step process of creating unique and tasty treats, from layered buttercream cakes to amazing cake boards! Yolanda shares recipes, tips, and tricks on using Simple Syrup, carving, icing, applying and painting fondant, and elevating any cake's appearance. You'll also learn how to make the perfect chocolate cake, vanilla frosting and much more! Leave a comment with your cake idea and you may just see it on the channel! New videos every Tuesday at 11am EST.
howtocakeit.com
FOLLOW US:
Facebook - facebook.com/HowToCakeIt
Chapters:
00:00 intro
01:21 meet our croissants!
03:11 filling the cakes
07:21 decorating the cakes
Instagram - instagram.com/yolanda_gampp
Instagram - instagram.com/howtocakeit
Pinterest - pinterest.com/yolanda_gampp
MY BASIC RECIPES:
My Italian meringue buttercream - bit.ly/YosItalianMeringueRecipe
My Ultimate Vanilla Cake - bit.ly/YOsVanillaCakeRecipe
My Simple Syrup - bit.ly/YOsSimpleSyrupRecipe
VIDEO TUTORIALS:
My Ultimate Vanilla Cake - bit.ly/YosVanillaCake
My Italian meringue buttercream - bit.ly/YOsButtercream
Learn ALL my Basic Recipes Here - bit.ly/RecipeBoxVids
#baking #cake #noveltycakes
What you'll learn in this video:
- unique flavor combos
- 6 simple but beautiful buttercream texture techniques
This week, we're celebrating Mother's Day in the most delicious way possible! This delightful lineup of buttercream textured croissant stuffed mini cakes is inspired by the irresistible flavors of croissants from one of my favorite local bakeriesππΈ
This episode is all about flavor and texture - from classic butter and jam, to rich chocolate indulgence, nutty pistachio, decadent tiramisu and irresistible almond and pecan flavors, each mini cake draws flavor inspiration from the different croissants in its own unique way.
I'm also layering up these cakes by incorporating the actual croissants INTO the cakes themselves, for a guaranteed explosion of flavor and texture into every bite.
I'm giving my fondant a day of rest too (it IS Mother's day after all) and showcasing simple buttercream texture techniques on each cake that you can easily make yourself at home!
So let's raise a toast to all the amazing moms out there - we appreciate all the sweetness you create in our lives! Happy Mother's Day! ππ° #MothersDayCakes #CroissantInspired #HowToCakeIt
Welcome to How To Cake It with Yolanda Gampp. Yolanda is your expert guide to transforming everyday ingredients into incredible, novelty cakes like her famous Watermelon Cake. Each episode showcases the step-by-step process of creating unique and tasty treats, from layered buttercream cakes to amazing cake boards! Yolanda shares recipes, tips, and tricks on using Simple Syrup, carving, icing, applying and painting fondant, and elevating any cake's appearance. You'll also learn how to make the perfect chocolate cake, vanilla frosting and much more! Leave a comment with your cake idea and you may just see it on the channel! New videos every Tuesday at 11am EST.
howtocakeit.com
FOLLOW US:
Facebook - facebook.com/HowToCakeIt
Chapters:
00:00 intro
01:21 meet our croissants!
03:11 filling the cakes
07:21 decorating the cakes
Instagram - instagram.com/yolanda_gampp
Instagram - instagram.com/howtocakeit
Pinterest - pinterest.com/yolanda_gampp
MY BASIC RECIPES:
My Italian meringue buttercream - bit.ly/YosItalianMeringueRecipe
My Ultimate Vanilla Cake - bit.ly/YOsVanillaCakeRecipe
My Simple Syrup - bit.ly/YOsSimpleSyrupRecipe
VIDEO TUTORIALS:
My Ultimate Vanilla Cake - bit.ly/YosVanillaCake
My Italian meringue buttercream - bit.ly/YOsButtercream
Learn ALL my Basic Recipes Here - bit.ly/RecipeBoxVids
#baking #cake #noveltycakes
