Reactions | Testing the latest chemistry trick to make artificial sweeteners taste like sugar @ACSReactions | Uploaded 1 year ago | Updated 6 minutes ago
The paper, published in the Journal of Agricultural and Food Chemistry, is called Replication of the Taste of Sugar by Formulation of Noncaloric Sweeteners with Mineral Salt Taste Modulator Compositions.

pubs.acs.org/doi/full/10.1021/acs.jafc.3c01144

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