Uploaded October 2023 | Updated September 2026, 7 hours ago
With first a dry rub and then a steam in cider and honey, these ribs are finished off with a quick grill along with some homemade apple cider barbecue sauce. The technique used here cooks the ribs low and slow in a barely-warm oven so that the fat renders and the meat becomes meltingly tender.
With first a dry rub and then a steam in cider and honey, these ribs are finished off with a quick grill along with some homemade apple cider barbecue sauce. The technique used here cooks the ribs low and slow in a barely-warm oven so that the fat renders and the meat becomes meltingly tender.
