Food Network | Sunny Anderson's 5-Star Vegetarian Collard Greens | Food Network @FoodNetwork | Uploaded 2 months ago | Updated 8 minutes ago
Sunny's Vegetarian "Southern-Style" Collard Greens have hundreds of 5-star reviews for a reason! These greens are quick and easy to make, with plenty of flavor and a little bit of heat.
#SunnyAnderson #TheKitchen #FoodNetwork #CollardGreens
Watch Sunny on #TheKitchen, Saturdays at 11a|10c and #StreamOnMax: foodtv.com/StreamOnMaxYT!
Get the recipe ▶ foodtv.com/3LUA8mI
Subscribe to Food Network ▶ http://foodtv.com/YouTube
Talented food experts gather in the kitchen to share lively conversation and delicious recipes. From simple supper ideas to the latest food trends, they cover all things fun in food!
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Vegetarian "Southern-style" Collard Greens
RECIPE COURTESY OF SUNNY ANDERSON
Level: Easy
Total: 50 min
Prep: 10 min
Cook: 40 min
Yield: 4 to 6 servings
Ingredients
1 tablespoon olive oil
1 tablespoon butter
1/2 large onion, chopped
1 teaspoon red pepper flakes
1 clove garlic, finely chopped
1 pound collard greens, chopped
3 cups vegetable stock
2 tomatoes, seeded and chopped
Salt and freshly ground black pepper
Directions
In a large pot over medium heat, heat oil and butter. Saute the onions until slightly softened, about 2 minutes, then add the red pepper flakes and garlic, cook another minute. Add collard greens and cook another minute. Add the vegetable stock, cover and bring to a simmer. Cook until greens are tender, about 40 minutes. Add tomatoes and season with salt and freshly ground black pepper.
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Sunny Anderson's 5-Star Vegetarian Collard Greens | Food Network
youtu.be/F8xgIQnPERg
Sunny's Vegetarian "Southern-Style" Collard Greens have hundreds of 5-star reviews for a reason! These greens are quick and easy to make, with plenty of flavor and a little bit of heat.
#SunnyAnderson #TheKitchen #FoodNetwork #CollardGreens
Watch Sunny on #TheKitchen, Saturdays at 11a|10c and #StreamOnMax: foodtv.com/StreamOnMaxYT!
Get the recipe ▶ foodtv.com/3LUA8mI
Subscribe to Food Network ▶ http://foodtv.com/YouTube
Talented food experts gather in the kitchen to share lively conversation and delicious recipes. From simple supper ideas to the latest food trends, they cover all things fun in food!
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Vegetarian "Southern-style" Collard Greens
RECIPE COURTESY OF SUNNY ANDERSON
Level: Easy
Total: 50 min
Prep: 10 min
Cook: 40 min
Yield: 4 to 6 servings
Ingredients
1 tablespoon olive oil
1 tablespoon butter
1/2 large onion, chopped
1 teaspoon red pepper flakes
1 clove garlic, finely chopped
1 pound collard greens, chopped
3 cups vegetable stock
2 tomatoes, seeded and chopped
Salt and freshly ground black pepper
Directions
In a large pot over medium heat, heat oil and butter. Saute the onions until slightly softened, about 2 minutes, then add the red pepper flakes and garlic, cook another minute. Add collard greens and cook another minute. Add the vegetable stock, cover and bring to a simmer. Cook until greens are tender, about 40 minutes. Add tomatoes and season with salt and freshly ground black pepper.
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ WEBSITE: foodnetwork.com
▶ STREAM ON MAX: foodtv.com/StreamOnMaxYT
▶ FACEBOOK: facebook.com/FoodNetwork
▶ INSTAGRAM: instagram.com/FoodNetwork
▶ TIKTOK: tiktok.com/@foodnetwork
▶ TWITTER: twitter.com/FoodNetwork
Sunny Anderson's 5-Star Vegetarian Collard Greens | Food Network
youtu.be/F8xgIQnPERg