Uploaded May 2025 | Updated September 2026, 11 hours ago

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1 cup sugar
1/2 cup olive oil
2 eggs
Zest of one lemon
1/4 cup lemon juice
1 cup sour cream
1 tbsp vanilla
2 1/2 cup all purpose flour
4 tsp baking powder
Pinch of salt
4-5 strawberries (1 cup)

Powdered sugar

Mix together first 7 ingredients until smooth. Stir in flour, baking powder and salt until batter forms. Pour half into parchment paper lined 9” cake pan and layer with cut strawberries. Top with rest of batter and cover with remaining strawberries. Bake for 50 minutes at 390 degrees. Sprinkle with powdered sugar once cooled and serve.

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