Uploaded August 2020 | Updated September 2026, 8 hours ago
Having no prior experience making bread with sprouted grain, I decided to approach it in the most logical way. The results taught me some technicalities I need to pay attention to, but I also learned the true power of rye flavor!
Subscribe to Greens and Machines for more Gardening, Homebrewing, Machining, and other DIY videos.
Credits to DJ Petesake for the music in this video. Visit his Soundcloud to download the soundtrack:
soundcloud.com/djpetesake/sets/greens-and-machines-soundtrack
Visit greensandmachines.com for more
Having no prior experience making bread with sprouted grain, I decided to approach it in the most logical way. The results taught me some technicalities I need to pay attention to, but I also learned the true power of rye flavor!
Subscribe to Greens and Machines for more Gardening, Homebrewing, Machining, and other DIY videos.
Credits to DJ Petesake for the music in this video. Visit his Soundcloud to download the soundtrack:
soundcloud.com/djpetesake/sets/greens-and-machines-soundtrack
Visit greensandmachines.com for more
