Uploaded July 2025 | Updated September 2026, 10 hours ago

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Chicken Wings
Wings
Dry rub
270-275 degrees for 2 hours

Cover chicken wings in dry rub and place in 270-275 degree smoker for 90 min - 2 hours.

Ranch Dip
All purpose seasoning
1 cup sour cream
2 tablespoons dried chives
Fresh parsley
1 tablespoon buttermilk
3/4 tablespoon mayonnaise
1/2 teaspoon dill weed
Dash of tellicherry pepper
Dash of sugar

Mix together until smooth and chill before serving.

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