Uploaded June 2013 | Updated September 2026, 2 weeks ago
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Jeff Stehney, owner of Kansas City's Oklahoma Joe's BBQ restaurant, and the legendary barbecue competition cook of Slaughterhouse Five, demonstrates how to barbecue Smoked Squash Rockefeller and Horseradish Bacon-wrapped Grilled Shrimp. This is a video excerpt from the award-winning DVD BBQ Secrets: The Master Guide to Extraordinary Barbecue Cookin' released in 2005. For the two Jeff Stehney recipes, visit: cookingupastory.com/smoked-squash-rockefeller-and-horseradish-bacon-wrapped-grilled-shrimp
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Subscribe to our new Food Farmer Earth channel on YouTube:
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Jeff Stehney, owner of Kansas City's Oklahoma Joe's BBQ restaurant, and the legendary barbecue competition cook of Slaughterhouse Five, demonstrates how to barbecue Smoked Squash Rockefeller and Horseradish Bacon-wrapped Grilled Shrimp. This is a video excerpt from the award-winning DVD BBQ Secrets: The Master Guide to Extraordinary Barbecue Cookin' released in 2005. For the two Jeff Stehney recipes, visit: cookingupastory.com/smoked-squash-rockefeller-and-horseradish-bacon-wrapped-grilled-shrimp
Check out our new series:
Food Farmer Earth - a journey of wide discovery about our food
youtube.com/ffe
Cooking Up a Story - Bringing the people behind our food to life
cookingupastory.com
Subscribe to receive the latest videos:
youtube.com/subscription_center?add_user=foodfarmerearth
Follow us:
Google+
plus.google.com/+foodfarmerearth/posts
twitter.com/cookingupastory
facebook.com/cookingupastory
pinterest.com/foodfarmerearth
Website RSS Feed
cookingupastory.com/feed










