Uploaded June 2024 | Updated September 2026, 3 weeks ago
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Mashed Potatoes Recipe:
2 lb Yukon gold potatoes
5 TBSP butter
7 oz double cream
6 oz whole milk
Salt to taste
Boil potatoes, remove from water, let dry. Use ricer or food mill for potatoes. Return to pot, add butter, double cream, and milk. Add salt to taste. If desired, add roasted garlic and/or herbs.
------------------------------------------
My favorite thermometer:
Thermapen One • avantlink.com/click.php?tool_type=cl&merchant_id=504989e8-60a3-41a9-bf0f-e83e99fc256e&website_id=8857ced5-6789-49bf-a972-ecafe651647d&url=https%3A%2F%2Fwww.thermoworks.com%2Fthermapen-one%2F
------------------------------------------
MY AMAZON FAVORITES:
All in one spot: amazon.com/shop/madscientistbbq?ref_=cm_sw_r_cp_ud_aipsfshop_aipsfmadscientistbbq_YK7522BKBVX77HG72HGG
Black Nitrile Gloves • amzn.to/3SReUe5
Cotton Glove Liners • amzn.to/419NP8d
Food surface sanitizer • amzn.to/47QEyE7
Fire cups • thebbqhq.com/products/fire-cups-6-pack-xl-all-natural-fire-starters?_pos=3&_sid=d38fe7e41&_ss=r
Warmer Option 1 • amzn.to/40UJMwf
Warmer Option 2 • amzn.to/46xU6LP
Knife sharpener • amzn.to/3RebWPx
Trimming/boning knife • amzn.to/3uxQhcj
Slicing knife • amzn.to/3GdDPkz
------------------------------------------
Please email info@madscientistbbq.com for business inquiries.
Filmed and edited by Erica Yoder instagram.com/mrs.madscientistbbq
Some of these links are affiliate links. If you use them, I'll receive a commission and it will help me make more free content like this for you guys.
Thanks to Porter Road for sponsoring today's video! Check out their awesome selection here: porterroad.com/BBQOSSOBUCO
Shop Mad Scientist BBQ!
madscientistbbq.com
MORE MAD SCIENTIST BBQ:
Instagram • instagram.com/madscientistbbq
Patreon • patreon.com/madscientistbbq
X • twitter.com/madscientistbbq
Facebook • facebook.com/madscientistbbq
Mashed Potatoes Recipe:
2 lb Yukon gold potatoes
5 TBSP butter
7 oz double cream
6 oz whole milk
Salt to taste
Boil potatoes, remove from water, let dry. Use ricer or food mill for potatoes. Return to pot, add butter, double cream, and milk. Add salt to taste. If desired, add roasted garlic and/or herbs.
------------------------------------------
My favorite thermometer:
Thermapen One • avantlink.com/click.php?tool_type=cl&merchant_id=504989e8-60a3-41a9-bf0f-e83e99fc256e&website_id=8857ced5-6789-49bf-a972-ecafe651647d&url=https%3A%2F%2Fwww.thermoworks.com%2Fthermapen-one%2F
------------------------------------------
MY AMAZON FAVORITES:
All in one spot: amazon.com/shop/madscientistbbq?ref_=cm_sw_r_cp_ud_aipsfshop_aipsfmadscientistbbq_YK7522BKBVX77HG72HGG
Black Nitrile Gloves • amzn.to/3SReUe5
Cotton Glove Liners • amzn.to/419NP8d
Food surface sanitizer • amzn.to/47QEyE7
Fire cups • thebbqhq.com/products/fire-cups-6-pack-xl-all-natural-fire-starters?_pos=3&_sid=d38fe7e41&_ss=r
Warmer Option 1 • amzn.to/40UJMwf
Warmer Option 2 • amzn.to/46xU6LP
Knife sharpener • amzn.to/3RebWPx
Trimming/boning knife • amzn.to/3uxQhcj
Slicing knife • amzn.to/3GdDPkz
------------------------------------------
Please email info@madscientistbbq.com for business inquiries.
Filmed and edited by Erica Yoder instagram.com/mrs.madscientistbbq
Some of these links are affiliate links. If you use them, I'll receive a commission and it will help me make more free content like this for you guys.
