Uploaded April 2015 | Updated September 2026, 2 hours ago
Love this Viet appetizer but squeamish about it eating raw meat? This recipe twist uses cooked ham. Check out this short how-to video for the easy recipe. Enjoy!
Written recipe: runawayrice.com/appetizers/shortcut-cured-fermented-pork-nem-chua
Website: runawayrice.com
Facebook: fb.com/therunawayrice
Twitter: twitter.com/runawayrice
Instagram: instagram.com/runawayrice#
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Ingredients:
1 1/2 lbs cooked ham
1 1/2 cups water
1 1/2 cups distilled white vinegar
3/4 cup sugar
1 lb cooked and sliced pork skin
1 tsp salt
5 garlic cloves
1/2 Tbsp black peppercorns
For Garnish:
1 bunch fresh Vietnamese coriander, washed and plucked
sliced red chilies
sliced garlic
Yields: 1-8X8-inch dish and 4-4 oz rolls
Nguyên liệu:
700 g Cooked Ham
360 ml nước
360 ml dấm trắng cất (distilled)
165 g đường
450 g da heo chín cắt sợi
1 m. cà phê muối
5 tép tỏi
½ m. canh tiêu hột
Trang trí:
1 bó nhỏ rau răm, rửa và nhặt
Ớt đỏ cắt lát
Tỏi cắt lát
Được: 1 khuôn 20cm x 20cm và 4 cuốn nhỏ 120 g 1 cuốn
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I pay out-of-pocket so that you can enjoy these recipe videos for free! If you'd like to support RunAwayRice, simply use this link when you buy things on Amazon: amazon.com/?tag=runawayriceyt-20
That's all it takes! By using my link when you shop at Amazon, you're supporting my videos and recipes every time you purchase something -- no matter how big or small. With your support, I'll be able to continue cooking up some really tasty dishes and sharing them with you all!
Thank you for your support!
Love this Viet appetizer but squeamish about it eating raw meat? This recipe twist uses cooked ham. Check out this short how-to video for the easy recipe. Enjoy!
Written recipe: runawayrice.com/appetizers/shortcut-cured-fermented-pork-nem-chua
Website: runawayrice.com
Facebook: fb.com/therunawayrice
Twitter: twitter.com/runawayrice
Instagram: instagram.com/runawayrice#
_____________________
Ingredients:
1 1/2 lbs cooked ham
1 1/2 cups water
1 1/2 cups distilled white vinegar
3/4 cup sugar
1 lb cooked and sliced pork skin
1 tsp salt
5 garlic cloves
1/2 Tbsp black peppercorns
For Garnish:
1 bunch fresh Vietnamese coriander, washed and plucked
sliced red chilies
sliced garlic
Yields: 1-8X8-inch dish and 4-4 oz rolls
Nguyên liệu:
700 g Cooked Ham
360 ml nước
360 ml dấm trắng cất (distilled)
165 g đường
450 g da heo chín cắt sợi
1 m. cà phê muối
5 tép tỏi
½ m. canh tiêu hột
Trang trí:
1 bó nhỏ rau răm, rửa và nhặt
Ớt đỏ cắt lát
Tỏi cắt lát
Được: 1 khuôn 20cm x 20cm và 4 cuốn nhỏ 120 g 1 cuốn
___________________
WANT TO HELP RUNAWAYRICE?
Use this link to buy things from Amazon: amazon.com/?tag=runawayriceyt-20
I pay out-of-pocket so that you can enjoy these recipe videos for free! If you'd like to support RunAwayRice, simply use this link when you buy things on Amazon: amazon.com/?tag=runawayriceyt-20
That's all it takes! By using my link when you shop at Amazon, you're supporting my videos and recipes every time you purchase something -- no matter how big or small. With your support, I'll be able to continue cooking up some really tasty dishes and sharing them with you all!
Thank you for your support!
