Sesame Balls Part 2:  Making the Dough (Banh Cam) @RunAwayRice
Sesame Balls Part 2:  Making the Dough (Banh Cam)  @RunAwayRice
Uploaded November 2013 | Updated September 2026, 5 hours ago
Learn how to make the sweet dough and tips and tricks for cooking up crispy golden Sesame Balls. Surprise your family and friends by making this special treat for them for the upcoming holidays. They'll thank you for it!

Written recipe: runawayrice.com/desserts/sesame-balls-banh-cam

Recipe for Filling: youtu.be/GgnITw4-LSk
Check out the pumpkin filling, just in time for Thanksgiving.

Website: runawayrice.com
Facebook: fb.com/therunawayrice
Twitter: twitter.com/runawayrice

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Ingredients:

12 filling balls youtu.be/GgnITw4-LSk
1/2 cup sugar + 1/2 cup boiling water
1/2 cup potato flakes +1/2 cup boiling water
2 cups glutinous rice flour
1 Tbsp rice flour
1 1/4 tsp baking powder
1 Tbsp vegetable oil
1/2 cup white sesame seeds
3 cups vegetable oil for frying

Yields: 1 dozen balls

Nguyên liệu:

12 nhân bánh
110 g đường + 120 ml. nước sôi
30 g bột khoai tây sấy + 120 ml nước sôi (150 khoai tây luộc chín)
220 g bột nếp
1 m. canh bột gạo
1 ¼ m. cà phê bột nở (baking powder)
1 m. canh dầu ăn
75 g mè trắng
.75 L dầu ăn để chiên

Được: 12 bánh


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Sesame Balls Part 2: Making the Dough (Banh Cam)

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