Uploaded February 2025 | Updated September 2026, 2 hours ago
Get your first purchase from Blueland for 15% off by clicking my link blueland.com/thisgoldenhour4!
π€ instagram.com/this.golden.hour
π€ Email: littleblueberrykisses@gmail.com
DM or Email to collab!
Links:
My Outfit (use code "goldenhour10" for a discount):
neuflora.com/?sca_ref=3207687.ZUqDytudyj
Non-toxic, scented soy candles (code GOLDENHOUR20 for discount):
antiquecandleco.com/?afmc=thisgoldenhour&utm_campaign=thisgoldenhour&utm_source=postaffiliate&utm_medium=affiliate
My Amazon Storefront:
amazon.com/shop/thisgoldenhour
Miracle Working Lash Serum (use code βGolden20β for 20% off):
helloskincare.com/?rfsn=6778058.9d82d1
At-Home Nails (my favorite!):
redaspenlove.com/thisgoldenhour
My Freeze Dryer:
affiliates.harvestright.com/3044.html
RECIPES:
Chocolate Chip Sourdough Bread
500 grams flour
350 grams warm water
50 grams active sourdough starter
1 tablespoon avocado oil
1/2 tsp salt
In the evening, mix all ingredients together until a shaggy dough forms. Add 1 cup chocolate chips and mix until well incorporated. Let rest 30 mins, then perform one round of stretch and folds. Cover with saran wrap, and let rest (at room temp) overnight. The next morning, coax the dough onto a lightly floured countertop and gently fold each side over itself (to form a round). Flip the dough (rounded side up) and let rest for 10 mins. Gently cup your hands around the dough and pull toward you to tighten it's shape (I usually do this a couple times). Place the dough back in a greased bowl, seam side up. Let rest for 30 mins. In the meantime, preheat your oven to 450 degrees WITH THE DUTCH OVEN IN IT. Dump the dough onto a sheet of parchment paper, sprinkle with flour, and score. Transfer to your hot dutch oven and bake for 25 mins with the lid on, then remove the lid and bake for another 5 mins.
Sugar Cookies ( I used fresh milled flour):
classicallycourtney.com/search/label/Desserts
Strawberry Pie (derived from instagram.com/a_heidimarie/):
1/2 cup chocolate chips
1 tablespoon butter
1 cup whipping cream
3 tablespoons maple syrup
1 tsp vanilla
4 cups fresh strawberries
Melt butter and chocolate until smooth. Brush on pie shell right after baking the crust. Chill. Mix lukewarm glaze with strawberries, and put on top. Top with whipped cream.
For Strawberry Glaze:
1/3 cup strawberry jello
3/4 cup sugar
2 tablespoons cornstarch
2 cups cold water
1 tablespoon butter
Combine the first four ingredients in a saucepan and boil 10 mins. Remove from heat and add butter. Set aside to cool.
Sourdough Pie Crust:
littlespoonfarm.com/sourdough-pie-crust-recipe
Pizza Crust:
etsy.com/listing/735520530/food-from-the-heart-cookbook?gpla=1&gao=1&&utm_source=google&utm_medium=cpc&utm_campaign=shopping_us_ps-a-books_movies_and_music&utm_custom1=_k_CjwKCAiA5Ka9BhB5EiwA1ZVtvEoFa7oW2sktp-YFhhrvJ8Wpg666LvJibKAjUDQXQb-d-A3Ji3p8LxoCYU0QAvD_BwE_k_&utm_content=go_21792090858_169018387415_716715245414_pla-314262775427_c__735520530_12768591&utm_custom2=21792090858&gad_source=1&gclid=CjwKCAiA5Ka9BhB5EiwA1ZVtvEoFa7oW2sktp-YFhhrvJ8Wpg666LvJibKAjUDQXQb-d-A3Ji3p8LxoCYU0QAvD_BwE
Some links are affiliate links. Thank you for supporting my channel π€
Music: Epidemic Sound
Get your first purchase from Blueland for 15% off by clicking my link blueland.com/thisgoldenhour4!
π€ instagram.com/this.golden.hour
π€ Email: littleblueberrykisses@gmail.com
DM or Email to collab!
Links:
My Outfit (use code "goldenhour10" for a discount):
neuflora.com/?sca_ref=3207687.ZUqDytudyj
Non-toxic, scented soy candles (code GOLDENHOUR20 for discount):
antiquecandleco.com/?afmc=thisgoldenhour&utm_campaign=thisgoldenhour&utm_source=postaffiliate&utm_medium=affiliate
My Amazon Storefront:
amazon.com/shop/thisgoldenhour
Miracle Working Lash Serum (use code βGolden20β for 20% off):
helloskincare.com/?rfsn=6778058.9d82d1
At-Home Nails (my favorite!):
redaspenlove.com/thisgoldenhour
My Freeze Dryer:
affiliates.harvestright.com/3044.html
RECIPES:
Chocolate Chip Sourdough Bread
500 grams flour
350 grams warm water
50 grams active sourdough starter
1 tablespoon avocado oil
1/2 tsp salt
In the evening, mix all ingredients together until a shaggy dough forms. Add 1 cup chocolate chips and mix until well incorporated. Let rest 30 mins, then perform one round of stretch and folds. Cover with saran wrap, and let rest (at room temp) overnight. The next morning, coax the dough onto a lightly floured countertop and gently fold each side over itself (to form a round). Flip the dough (rounded side up) and let rest for 10 mins. Gently cup your hands around the dough and pull toward you to tighten it's shape (I usually do this a couple times). Place the dough back in a greased bowl, seam side up. Let rest for 30 mins. In the meantime, preheat your oven to 450 degrees WITH THE DUTCH OVEN IN IT. Dump the dough onto a sheet of parchment paper, sprinkle with flour, and score. Transfer to your hot dutch oven and bake for 25 mins with the lid on, then remove the lid and bake for another 5 mins.
Sugar Cookies ( I used fresh milled flour):
classicallycourtney.com/search/label/Desserts
Strawberry Pie (derived from instagram.com/a_heidimarie/):
1/2 cup chocolate chips
1 tablespoon butter
1 cup whipping cream
3 tablespoons maple syrup
1 tsp vanilla
4 cups fresh strawberries
Melt butter and chocolate until smooth. Brush on pie shell right after baking the crust. Chill. Mix lukewarm glaze with strawberries, and put on top. Top with whipped cream.
For Strawberry Glaze:
1/3 cup strawberry jello
3/4 cup sugar
2 tablespoons cornstarch
2 cups cold water
1 tablespoon butter
Combine the first four ingredients in a saucepan and boil 10 mins. Remove from heat and add butter. Set aside to cool.
Sourdough Pie Crust:
littlespoonfarm.com/sourdough-pie-crust-recipe
Pizza Crust:
etsy.com/listing/735520530/food-from-the-heart-cookbook?gpla=1&gao=1&&utm_source=google&utm_medium=cpc&utm_campaign=shopping_us_ps-a-books_movies_and_music&utm_custom1=_k_CjwKCAiA5Ka9BhB5EiwA1ZVtvEoFa7oW2sktp-YFhhrvJ8Wpg666LvJibKAjUDQXQb-d-A3Ji3p8LxoCYU0QAvD_BwE_k_&utm_content=go_21792090858_169018387415_716715245414_pla-314262775427_c__735520530_12768591&utm_custom2=21792090858&gad_source=1&gclid=CjwKCAiA5Ka9BhB5EiwA1ZVtvEoFa7oW2sktp-YFhhrvJ8Wpg666LvJibKAjUDQXQb-d-A3Ji3p8LxoCYU0QAvD_BwE
Some links are affiliate links. Thank you for supporting my channel π€
Music: Epidemic Sound





