Uploaded September 2021 | Updated September 2026, 2 weeks ago
Rösti is like a mix between a fritter and hash browns. It's looks pretty elegant since it can be served whole or sliced into triangles, and due to its thickness, you get extreme crunch plus a creamy tater interior. They take a long time to cook, so they're a perfect contender for a slow weekend brunch.
The cut-proof gloves I used: amzn.to/3CaUkK5
The mandoline I showed: amzn.to/3EcKSYB
8-inch Carbon steel pan: amzn.to/3nw7k8R
Herban Farms Seattle Steak Seasoning: herbanfarmonline.com/products/seattle-steak
Assorted Di Oro spatulas: amzn.to/2Z0fEUt
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Support on Patreon: patreon.com/shaq
Follow on Instagram: instagram.com/internetshaquille
Rösti is like a mix between a fritter and hash browns. It's looks pretty elegant since it can be served whole or sliced into triangles, and due to its thickness, you get extreme crunch plus a creamy tater interior. They take a long time to cook, so they're a perfect contender for a slow weekend brunch.
The cut-proof gloves I used: amzn.to/3CaUkK5
The mandoline I showed: amzn.to/3EcKSYB
8-inch Carbon steel pan: amzn.to/3nw7k8R
Herban Farms Seattle Steak Seasoning: herbanfarmonline.com/products/seattle-steak
Assorted Di Oro spatulas: amzn.to/2Z0fEUt
+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+
Support on Patreon: patreon.com/shaq
Follow on Instagram: instagram.com/internetshaquille










