Uploaded April 2022 | Updated September 2026, 2 days ago

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Delicious Indian style Murgh Masala recipe made with chicken, yoghurt, and rich aromatic tomato curry sauce. A classic Indian chicken curry that you can cook everything from scratch with cupboard-friendly spices.

Full Recipe Detail ▶️ khinskitchen.com/murgh-masala-chicken-masala

📃 Ingredients
▢400 gram Chicken breast (About 14oz) Chicken breast or thigh
▢2-3 Shallots Or brown onions, finely chopped
▢1 tbsp Garlic paste Or finely grated garlic
▢1 tbsp Ginger paste Or ginely grated ginger
▢2-3 Tomatoes Finely chopped
▢1 tbsp Tomato puree
▢3 tbsp Plain yoghurt
▢handful Coriander
▢2 tbsp Oil
▢2 tbsp Ghee
▢½ tsp Salt Or salt to taste
▢1 ½ cup water add more water if needed
Chicken Marinade
▢1 tbsp Yoghurt
▢½ tsp Salt
▢1 tsp Garam masala
▢½ tsp Turmeric
Spices
▢1 tsp Chilli powder Or paprika powder
▢4-5 pods Cardamom
▢1 stick Cinnamon
▢2 Bay leaves
▢1½ tbsp Garam masala
▢½ tsp Cumin powder
▢½ tsp Turmeric powder

Cooking Instruction
Marinate the chicken pieces with spices.

Saute the bay leaves, cardamom and cinnamon for few seconds.

Add the chopped onions and cook until translucent follow with garlic and ginger paste.

Then add the chopped tomatoes and cook until soft.

Add the spices and place the marinated chicken and cook for a few seconds.

Next, add the yoghurt, season with salt, and pour the water in.

Cook until the chicken is tender.

Finish with chopped coriander.

#murghmasala #chickenmasala