Shannon Green | Recipe For Stuffed Grape Leaves: Yebrat/Dolma/Dolmades @ShannonGreen | Uploaded May 2018 | Updated October 2024, 14 minutes ago.
My mom is visiting and when we accidentally ran across some wild grape vines we knew had to make yebrat for dinner! These are the stuffed grape leaves you often see in Greek restaurants but they're usually called dolmas there. My Lebanese family calls them yebrat.
Recipe used here, refer to video for specific instructions:
130 fresh grape leaves
4 cups ground beef
4 cups parboiled long grain rice
6 boneless pork short ribs
3-1/2 T cinnamon
1-1/2 T salt
1-1/2 T pepper
2 cups water-added in small amounts as needed to maintain consistency
Simmer on med/low heat for 3 hours or until pork and rice is done. Serve with laban (plain yogurt), tzatziki, or lemon juice.
˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚
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˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚
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periscope: @shannongreen
˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚
#yebrat #dolmas #dolmades #stuffedgrapeleaves #lebanesefood #lebanesecuisine #syriancuisine #lebaneserecipe #youtubeimpact
My mom is visiting and when we accidentally ran across some wild grape vines we knew had to make yebrat for dinner! These are the stuffed grape leaves you often see in Greek restaurants but they're usually called dolmas there. My Lebanese family calls them yebrat.
Recipe used here, refer to video for specific instructions:
130 fresh grape leaves
4 cups ground beef
4 cups parboiled long grain rice
6 boneless pork short ribs
3-1/2 T cinnamon
1-1/2 T salt
1-1/2 T pepper
2 cups water-added in small amounts as needed to maintain consistency
Simmer on med/low heat for 3 hours or until pork and rice is done. Serve with laban (plain yogurt), tzatziki, or lemon juice.
˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚
New videos uploaded regularly! Stop by for step by step tutorials, project shares, happy mail, hauls, video hops, shout outs, product reviews, vlogs, humor, and more!
I offer inspiration for a variety of interests including:
Art journals
Mixed media
Paper crafts
Journaling By 5s
En Masse Collection Journals
Journals For No Reason
Crochet
Scrapbooking
Junk journals
Repurposing & Upcycling
Book binding
Storage and organization
General crafts
That thing you saw that time but you can't remember what it's called
Don't forget to subscribe and share this video with your friends!
˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚
Subscribe to my newsletter here:
eepurl.com/cOuc8n
Find me here:
youtube.com/user/byShannonGreen
etsy.com/shop/byShannonGreen
amazon.com/shop/byshannongreen
facebook.com/byShannonGreen
facebook.com/groups/journalingby5s
instagram.com/byshannongreen
pinterest.com/shannongreen
twitter.com/ShannonGreen
patreon.com/ShannonGreen
shannongreen.blogspot.com
flickr.com/photos/shannnongreen
periscope: @shannongreen
˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚˚
#yebrat #dolmas #dolmades #stuffedgrapeleaves #lebanesefood #lebanesecuisine #syriancuisine #lebaneserecipe #youtubeimpact
