Uploaded September 2022 | Updated September 2026, 1 week ago

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A northern Chinese style classic home style meal. Fried sauce noodles are also sometimes called Bean Paste Noodles but the premises is a rich carby dish with chewy noodles and crunchy cucumbers. Enjoy :)

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BASIC INGREDIENTS (approximately 1 serving size)
Wheat Noodles (1 portion)
Cucumber (1 small - medium size)
Shallots / Onion (1)
Spring Onions (1-2 stalks)
Garlic (2-3 cloves)
Soy Sauce
Chinese Dark Vinegar / Balsamic
Sweet Sauce/Paste (1-2 tablespoon)
Broad Bean Paste (1-2 tablespoon)
Peanut / Canola Oil
(Sauce ratio can be adapted, I recommend starting with 1:1 ratio but my preferred is 1 bean : 2 sweet)

MY TOOLS
Mandolin (PL8 Progressive Slicer)

TRADITIONAL RECIPE WITH PORK (if you want to try it)
youtube.com/watch?v=w3MtvP0DZ5s

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