I Tried 5 Breakfasts From 5 Countries (Ukraine, Jamaica, Venezuela, Albania, Mauritius) Beryl Shereshewsky 2024-10-21 | I Tried 5 Breakfasts From 5 Countries (Ukraine, Jamaica, Venezuela, Albania, Mauritius)
Have You Heard of These 5 TOMATO Dishes? Beryl Shereshewsky 2024-10-17 | Celebrate Fair Trade month by trying NatureSweet Cherubs, and read more about NatureSweet's Fair Trade practices at https://naturesweet.yt.link/NkYlQtc.Remember to check out my new show, Pan Pals, on PBS! Full playlist is here: youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=RNn3dc_SYMG-Tk5WThank you so much to Mohammed, Bien, Virgile, Pavithra, Chelsey & Kevin for sharing your dishes with us!The artist behind me is Barbara Lim, check out her work here: https://www.beryl.nyc/index.php/barbara-lim/The sweet tomato butter I mentioned making in my first tomato episode: https://www.beryl.nyc/index.php/2023/09/22/tomato-butter/Mayo taste test! youtu.be/b0AveBv0kz8?t=1724RECIPESTomato Tok: https://www.beryl.nyc/index.php/2024/10/16/tomato-tok/Tomaat Garnaal: https://www.beryl.nyc/index.php/2024/10/16/tomaat-garnaal/Rougail Tomates: https://www.beryl.nyc/index.php/2024/10/16/rougail-tomates/Madhura Thakkali Pachadi: https://www.beryl.nyc/index.php/2024/10/16/madhura-thakkali-pachadi/Stewed Tomatoes: https://www.beryl.nyc/index.php/2024/10/16/stewed-tomatoes/CHAPTERS00:00 Intro00:37 Bangladeshi Tomato Tok (Sour Tomato Stew)03:53 Trying Tomato Tok05:53 Reunion Island Rougail Tomates (Grated Tomato Sauce)08:17 Trying Rougail Tomates10:04 Indian Madhura Thakkali Pachadi (Sweet Tomato Chutney)12:32 Trying Madhura Thakkali Pachadi14:24 Belgian Tomaat Garnaal (Shrimp Stuffed Tomatoes)17:02 Trying Tomaat Garnaal19:56 USA Stewed Tomatoes21:30 Trying Stewed TomatoesWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
5 SURPRISING Bacon Dishes From Around the Workd to Try! 🌎 🥓 Beryl Shereshewsky 2024-10-10 | If you’re struggling, consider therapy with our sponsor. Click betterhelp.com/beryl for a discount on your first month of therapy. If you have questions about the brand relating to how the therapists are licensed, their privacy policy, or therapist compensation, here is an overview written by the YouTube creators behind the channel Cinema Therapy that goes into these topics: reddit.com/r/cinema_therapy/comments/1dpriql/addressing_the_betterhelp_concerns_headon_deepRemember to check out my new show, Pan Pals, on PBS! Full playlist is here: youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=RNn3dc_SYMG-Tk5WThank you so much to Bettina, Oliwia, Janou, Marcia, and Mina for sharing your dishes with us!The artist behind me is Jane Nevill, check out her work here: https://www.beryl.nyc/index.php/jane-nevill/Where to buy the Polish sour soup base I used: https://a.co/d/fh5JikrRECIPESParty Fillet: https://www.beryl.nyc/index.php/2024/10/09/party-fillet/Żur Żyniaty: https://www.beryl.nyc/index.php/2024/10/09/zur-zyniaty/Appel en Spek Pannenkoek: https://www.beryl.nyc/index.php/2024/10/09/appel-en-spek-pannenkoek/BLT Salad: https://www.beryl.nyc/index.php/2024/10/09/blt-salad/Vegan Bacon: https://www.beryl.nyc/index.php/2024/10/09/vegan-bacon/CHAPTERS00:00 Intro00:29 Dutch Appel en Spek Pannenkoek (Apple & Bacon Pancakes)03:55 Trying Appel en Spek Pannenkoek06:26 German Vegan Bacon09:06 Trying Vegan Bacon11:09 Polish Żur Żyniaty (Sour Soup)14:35 Trying Żur Żyniaty16:54 USA BLT Salad19:29 Trying BLT Salad21:04 Swiss Party Fillet (Pork Filet Wrapped in Bacon)24:01 Trying Party FilletWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
Heres What People Put on Their Toast Around the World Beryl Shereshewsky 2024-10-09 | Pretty cool huh?
5 SURPRISING Onion Dishes From Around the World 🌎 🧅 Beryl Shereshewsky 2024-10-03 | Sign up for Rosetta Stone today and join me in learning a little more about the world through the languages we all speak with the following link: partners.rosettastone.com/beryl-shereshewsky1cmWhat better way to pair your international meal than with some of the language! #rosettastone#rosettastonepartnerRemember to check out my new show, Pan Pals, on PBS! Full playlist is here: youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=RNn3dc_SYMG-Tk5WThank you so much to Khashayar, Masumi, Ana, Shivani, and Anna & Nikolaj for sharing your dishes with us!The artists behind me is Maxine McCrann, check out her work here: https://www.beryl.nyc/index.php/maxine-mccrann/Where to buy Iranian kashk online: https://a.co/d/ihEm90CMy “Convince Me to Like Walnuts” episode: youtu.be/hSJ1jHQKOyYThe Armenian herb-stuffed flatbreads I made in my Herb episode: youtu.be/UITsuxZytJQ?t=431Dishes I talked about from my first Onions episode:Sudanese peanut butter & onion salad youtu.be/3ds8hHqqMbU?t=96Italian stuffed onions youtu.be/3ds8hHqqMbU?t=292French onion tart youtu.be/3ds8hHqqMbU?t=786The Gazpacho I mentioned from my Watermelon episode: youtu.be/BFkwAcqF-F4?t=63RECIPESKalehjoosh: https://www.beryl.nyc/index.php/2024/10/02/kalehjoosh/Cebolla Ensalada: https://www.beryl.nyc/index.php/2024/10/02/cebolla-ensalada/Cevoias Reinadas: https://www.beryl.nyc/index.php/2024/10/02/cevoias-reinadas/ Pyaz Ka Pakora: https://www.beryl.nyc/index.php/2024/10/02/pyaz-ka-pakora/Bülledünne: https://www.beryl.nyc/index.php/2024/10/02/bulledunne/CHAPTERS00:00 Intro00:34 Indian Pyaz Ka Pakora (Onion Fritters)02:30 Trying Pyaz Ka Pakora05:48 Iranian Kalehjoosh (Onion Soup)09:29 Trying Kalehjoosh11:17 Paraguayan Cebolla Ensalada (Onion Salad)14:40 Trying Cebolla Ensalada15:50 Spanish Cevoias Reinadas (Stuffed Onions)18:04 Trying Cevoias Reinadas20:12 German Bülledünne (Onion Tart)23:31 Trying BülledünneWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
The BEST VEGETARIAN Dishes From Around the World to Make! 🥗 🥕 🥦 Beryl Shereshewsky 2024-09-26 | If you’re struggling, consider therapy with our sponsor. Click betterhelp.com/beryl for a discount on your first month of therapy. If you have questions about the brand relating to how the therapists are licensed, their privacy policy, or therapist compensation, here is an overview written by the YouTube creators behind the channel Cinema Therapy that goes into these topics: reddit.com/r/cinema_therapy/comments/1dpriql/addressing_the_betterhelp_concerns_headon_deepRemember to check out my new show, Pan Pals, on PBS: youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=8b28iF8AD8EQAvYJThank you to Ira, Lindsey, Ishmeet, Karen, and Ivy for sharing your dishes with us!The artists behind me can all be found on my website!Fernanda Peralta: https://www.beryl.nyc/index.php/fernanda-peralta/Maxine McCrann: https://www.beryl.nyc/index.php/maxine-mccrann/Lenna Winterton: https://www.beryl.nyc/index.php/lenna-winterton/Barbara Lim: https://www.beryl.nyc/index.php/barbara-lim/Where to buy Lebanese bulgur online:: foodsofnations.com/products/lebanese-brown-bulgur-fine-grainRecipe for soy-free, chickpea tofu: veggieanh.com/burmese-tofu-from-chickpeas/#tasty-recipes-3075-jump-targetHow to make your own chickpea flour: alphafoodie.com/how-to-make-chickpea-flour/#recipeRECIPESTortang Talong: https://www.beryl.nyc/index.php/2023/11/09/tortang-talong/Zucchini Pie: https://www.beryl.nyc/index.php/2023/10/12/zucchini-pie/Kadhi: https://www.beryl.nyc/index.php/2024/02/15/kadhi/Burghul aa Banadoura: https://www.beryl.nyc/index.php/2023/09/22/burghul-aa-banadoura/Tofu Nway: https://www.beryl.nyc/index.php/2023/11/30/tofu-nway/CHAPTERS00:00 Intro00:16 Filipino Tortang Talong05:53 USA Zucchini Pie11:25 Indian Kadhi16:04 Lebanese Burghul aa Banadoura20:35 Burmese Tofu NwayWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
5 NEW INSTANT NOODLE Dishes to Try! 🍜 Beryl Shereshewsky 2024-09-23 | Embrace your daily life adventure with Vessi! Visit vessi.com/BERYL for an automatic 15% off your first purchase at checkout!Remember to check out my new show, Pan Pals, on PBS! Full playlist is here: youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=RNn3dc_SYMG-Tk5WThank you so much to Genie, Jessica, Tom, Raven, and Nabila for sharing your dishes with us!The artists behind me is Ana Maria Lozano, check out her work here: https://www.beryl.nyc/index.php/ana-maria-lozano/My video all about the wonders of Indomie: youtu.be/yjS4Kx3D2HoMy Peanut Butter episode that I mentioned: youtu.be/B9mfUeaU5wMThe German warm cucumber dish I made: youtu.be/IM5g-Wyd56o?t=31RECIPESSpicy Seafood Ramen: https://www.beryl.nyc/index.php/2024/09/23/spicy-seafood-ramen/Chongqing Noodle Hack: https://www.beryl.nyc/index.php/2024/09/23/chongqing-noodle-hack/Nonsense Noodles: https://www.beryl.nyc/index.php/2024/09/23/nonsense-noodles/Cheesy Ramen Pancakes: https://www.beryl.nyc/index.php/2024/09/23/cheesy-ramen-pancakes/Indomie Nyemek: https://www.beryl.nyc/index.php/2024/09/23/indomie-nyemek/CHAPTERS00:00 Intro00:21 Korean Spicy Seafood Ramen02:27 Trying Spicy Seafood Ramen04:46 Indonesian Indomie Nyemek06:31 Trying Indomie Nyemek07:53 USA Cheesy Ramen Pancakes10:30 Trying Cheesy Ramen Pancakes12:09 UK Chongqing Noodle Hack14:07 Trying Chongqing Noodle Hack15:19 Australian Nonsense Noodles17:26 Trying Nonsense NoodlesWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
I Didnt Know People Ate CABBAGE Like This Beryl Shereshewsky 2024-09-20 | Thank you to Bombas for sponsoring this video! One Purchased = One Donated, so head to bombas.com/beryl and use code beryl20 at checkout for 20% off your first purchase.Remember to check out my new show, Pan Pals, on PBS! Full playlist is here: youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=RNn3dc_SYMG-Tk5WThank you so much to Andrea & Peter, Ann & Emilia, Angela, Joanna, and Mahsa for sharing your dishes with us!The artists behind me is Halima Washington-Dixon, check out her work here: https://www.beryl.nyc/index.php/halima-washington-dixon/My Herb episode that I mentioned: youtu.be/UITsuxZytJQWatch my rice fail in my Yogurt episode: youtu.be/pD_WPiPaHKk?t=717The Indian fried spinach snack from my Spinach episode: youtu.be/_gjJu4o4_n0?t=518RECIPESSarmarle: https://www.beryl.nyc/index.php/2024/09/20/sarmarle/Stir-Fried Cabbage: https://www.beryl.nyc/index.php/2024/09/20/stir-fried-cabbage/Baechujeon: https://www.beryl.nyc/index.php/2024/09/20/baechujeon/Kapusta Maślana: https://www.beryl.nyc/index.php/2024/09/20/kapusta-maslana/Polo Kalam: https://www.beryl.nyc/index.php/2024/09/20/polo-kalam/CHAPTERS00:00 Intro00:26 USA Stir-Fried Cabbage02:43 Trying Stir-Fried Cabbage05:29 Romanian Sarmarle10:03 Trying Sarmarle12:36 Polish Kapusta Maślana15:36 Trying Kapusta Maślana16:47 Iranian Polo Kalam20:42 Trying Polo Kalam22:42 South Korean Baechujeon25:43 Trying Baechujeon Wanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
I Didn’t Know People Ate TOFU Like This!!! Beryl Shereshewsky 2024-09-16 | This episode is a repeat, taking a little break but I know many of you have never seen it! Huge thank you to Laila, Brandy, Stephanie, Vanessa, Arum and Mika for sharing their recipes! The artist behind me is Eri Aikawa: https://www.beryl.nyc/index.php/artist-abha/Recipes: Nigeria: https://www.beryl.nyc/index.php/2023/05/16/awara/USA: https://www.beryl.nyc/index.php/2023/05/16/chocolate-tofu-pie/South Korea: https://www.beryl.nyc/index.php/2023/01/05/sundubu_jjigae/Indonesia: https://www.beryl.nyc/index.php/2023/05/16/martabak-tahu/Vietnam: https://www.beryl.nyc/index.php/2023/05/16/dau-hu-nuoc-duong/Japan: https://www.beryl.nyc/index.php/2023/05/16/itokoyaku/Wanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
These Are Some of the Best Pasta Dishes in the World Beryl Shereshewsky 2024-09-12 | Thank you Wildgrain for sponsoring. Visit wildgrain.com/beryl and use code BERYL at checkout to receive $30 your first box + free croissants for life!Check out my NEW SHOW ON PBS!!! youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=Z9C2RaNUTPjlbtEvThank you to everyone who shared their meals with us today, we all united over our love of pasta.Recipes are all on my website: https://www.beryl.nyc/index.php/2024/08/20/23-pastas-from-around-the-world/#pasta #aroundtheworld #ultimateguide #recipe #foodinspiration Wanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
Cooking 5 Dishes with SODA From Around the World Beryl Shereshewsky 2024-09-05 | Give Trade a try this summer. Visit http://www.drinktrade.com/beryl to try it out for yourself. Right now get a free bag of coffee when you sign-up at http://www.drinktrade.com/beryl :)Remember to check out my new show, Pan Pals, on PBS! Full playlist is here: youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=RNn3dc_SYMG-Tk5WThank you so much to Autumn, Bianca, Oxana, CJ, Sharon & Shailin for sharing your dishes with us!The artists behind me is Claudia Melchor, check out her work here: https://www.beryl.nyc/index.php/claudia-melchor/My Dumpling episode I mentioned: youtu.be/bWqJV93ICFsThe Coca Cola braised chicken wings I made in my Wings episode: youtu.be/CFFXHDJnSR0?t=1130RECIPESApple Dumplings: https://www.beryl.nyc/index.php/2024/09/05/apple-dumplings/Fanta Cake: https://www.beryl.nyc/index.php/2024/09/05/fanta-cake/Arroz Arabe: https://www.beryl.nyc/index.php/2024/09/05/arroz-arabe/Tinolang Tahong: https://www.beryl.nyc/index.php/2024/09/05/tinolang-tahong/Baka Bana: https://www.beryl.nyc/index.php/2024/09/05/baka-bana/CHAPTERS00:00 Intro02:26 Surinamese Baka Bana04:55 Trying Baka Bana06:10 Filipino Tinolang Tahong09:19 Trying Tinolang Tahong10:53 USA Apple Dumplings14:15 Trying Apple Dumplings16:06 Peruvian Arroz Arabe19:25 Trying Arroz Arabe21:01 Romanian Fanta Cake25:33 Trying Fanta CakeWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
5 of the BEST Mashed Potato Dishes From Around the World Beryl Shereshewsky 2024-08-29 | Thank you to Bombas for sponsoring this video! One Purchased = One Donated, so head to bombas.com/beryl and use code beryl20 at checkout for 20% off your first purchase.Remember to check out my new show, Pan Pals, on PBS! Full playlist is here: youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=RNn3dc_SYMG-Tk5WThank you so much to Giselle, Marcela, Stephen, Victoria & Daniel, and Fairuz for sharing your dishes with us!The artists behind me is Claudia Melchor, check out her work here: https://www.beryl.nyc/index.php/claudia-melchor/All my full episodes I plugged are below! Spinach: youtu.be/_gjJu4o4_n0Butter: youtu.be/3oQweE1CU2cPotato: youtu.be/vukkDoZYZOAMayo: youtu.be/b0AveBv0kz8Herbs: youtu.be/UITsuxZytJQChili: youtu.be/cvWiv-QbGdUThe Peruvian mashed potato dish, Causa, I made: youtu.be/Z8g0zOt_c9g?t=198The Bosnian one-pot dish I made using Vegeta: youtu.be/dCzzMsaTa8k?t=161The birthday cake I made in my Birthday Meals episode: youtu.be/uF7bzz7ciI4?t=1370The chili crisp recipe I mentioned making: cbc.ca/life/food/everyday-savoury-chili-crisp-james-park-1.7086194RECIPESPapa Rellena: https://www.beryl.nyc/index.php/2024/08/29/papa-rellena/Enrollado de Atun: https://www.beryl.nyc/index.php/2024/08/29/enrollado-de-atun/Colcannon: https://www.beryl.nyc/index.php/2024/08/29/colcannon/Patatesli Sigara Böreği: https://www.beryl.nyc/index.php/2024/08/29/patatesli-sigara-boregi/Perkedel Kentang: https://www.beryl.nyc/index.php/2024/08/29/perkedel-kentang/CHAPTERS00:00 Intro00:54 Irish Colcannon (Mashed Potato with Kale)04:22 Trying Colcannon07:42 Indonesian Perkedel Kentang (Mashed Potato Fritters)10:30 Trying Perkedel Kentang12:26 Ecuadorian Enrollado de Atun (Mashed Potato Tuna Roll)17:28 Trying Enrollado de Atun20:06 Turkish Patatesli Sigara Böreği (Rolled & Fried Mashed Potatoes)24:20 Trying Patatesli Sigara Böreği26:14 Puerto Rican Papa Rellena (Mashed Potato Croquette)29:27 Trying Papa RellenaWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
My FAVORITE Sandwiches From Around the World Beryl Shereshewsky 2024-08-22 | Let my sponsor BetterHelp connect you to a therapist who can support you - all from the comfort of your own home. Visit betterhelp.com/Beryl and enjoy a special discount on your first month.If you have any questions about the brand relating to how the therapists are licensed, their privacy policy, or therapist compensation model, check out this FAQ: betterhelp.com/your-questions-answeredBe sure to also check out my new show Pan Pals on PBS! Playlist is here: youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=MACupiwiqT1eE03UThank you so much to Justin, Valesca, Aaditya, Monica, and Madeleine for sharing your stories with us!Check out all the featured artists here:Collin Miller - instagram.com/colinwmillerartKevin Lustik - https://www.beryl.nyc/index.php/kevin-lustik/Psychedelic Lens - https://www.beryl.nyc/index.php/psychedelic-lens/Maxine McCrann - https://www.beryl.nyc/index.php/maxine-mccrann/RECIPESApple Grilled Cheese: https://www.beryl.nyc/index.php/2023/05/30/apple-grilled-cheese/Shucos Guatemaltecos: https://www.beryl.nyc/index.php/2023/08/03/shucos-guatemaltecos/Choka Bread: https://www.beryl.nyc/index.php/2024/04/30/chokha-bread/Chacarero: https://www.beryl.nyc/index.php/2024/06/13/chacarero/Peanut Butter & Pickle Sandwich: youtu.be/CSim0CKzWBoCHAPTERS00:00 Intro00:13 USA Apple Grilled Cheese01:21 Trying Apple Grilled Cheese03:53 Guatemalan Shucos Guatemaltecos (Guatemalan-style hot dogs)05:17 Trying Shucos Guatemaltecos 06:30 Nepalese Choka Bread (Mashed Potato Sandwich)08:45 Trying Choka Bread10:56 Chilean Chacarero (Beef & Green Bean Sandwich)14:46 Trying Chacarero16:46 USA Peanut Butter & Pickle Sandwich18:26 Trying Peanut Butter & Pickle SandwichWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
5 AMAZING BEAN Dishes From Around the World! Beryl Shereshewsky 2024-08-15 | Sign up for Rosetta Stone today and join me in learning a little more about the world through the languages we all speak with the following link: partners.rosettastone.com/beryl-shereshewsky5What better way to pair your international meal than with some of the language! #rosettastone#rosettastonepartnerRemember to check out my new show, Pan Pals, on PBS! Full playlist is here: youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=RNn3dc_SYMG-Tk5WThank you so much to Irina, Lea, Kayla, Maymun, and Francisca for sharing your dishes with us!The artists behind me is Ana Maria Lozano, check out her work here: https://www.beryl.nyc/index.php/ana-maria-lozano/RECIPESGuandules Con Coco: https://www.beryl.nyc/index.php/2024/08/15/guandules-con-coco/Gigantes: https://www.beryl.nyc/index.php/2024/08/15/gigantes/Red Beans & Rice: https://www.beryl.nyc/index.php/2024/08/15/red-beans-and-rice/Cambuulo: https://www.beryl.nyc/index.php/2024/08/15/cambuulo/Porotos Con Riendas: https://www.beryl.nyc/index.php/2024/08/15/porotos-con-riendas/CHAPTERS00:00 Intro02:21 Greek Gigantes (Baked White Beans)04:43 Trying Gigantes06:35 USA Red Beans & Rice10:13 Trying Red Beans & Rice11:52 Chilean Porotos Con Riendas (Winter Bean Stew)14:18 Trying Porotos Con Riendas15:40 Dominican Guandules Con Coco (Pigeon Peas with Coconut)19:54 Trying Guandules Con Coco21:58 Somali Cambuulo (Azuki Bean Dessert)23:49 Trying CambuuloWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
The ULTIMATE Guide to Breakfasts Around the World Beryl Shereshewsky 2024-08-08 | Thanks to Trade Coffee for sponsoring. Get our first bag free when you subscribe at drinktrade.com/BerylCheck out my NEW SHOW ON PBS!!! youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=Z9C2RaNUTPjlbtEvThank you to everyone who shared their meals with us today, this was truly the world coming together. Recipes are all on my website: https://www.beryl.nyc/index.php/2024/07/01/27-breakfasts-from-around-the-world/#breakfast #aroundtheworld #ultimateguide #recipe #foodinspiration Wanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
The ULTIMATE WORLDWIDE FRIDGE TOUR! Beryl Shereshewsky 2024-08-01 | Thank you to everyone who submitted a video for this fun look around the world! Check out our other community episodes here: youtube.com/playlist?list=PLQube5Se_ctEXvMfiLHCTkXt7qgdj1Y9V&si=fxWkB1gKbXi1s7p_Also check out my new shows on @PBSFood youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=c2Roaddqho2k-hPKWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
My 5 FAVORITE Dishes for Summer Around the World Beryl Shereshewsky 2024-07-25 | Download Love & Pies here - pixly.go2cloud.org/SH4OYThanks to Love & Pies for sponsoring!Check out my new shows on PBS: youtube.com/playlist?list=PLQMKh4LBO6xNhVOrHWVGaZGHuzZe77SYA&si=-n89th1CM1CieShZThank you to Yi, Jeanne, Charlie, Balagtas and Fatihah for sharing their dishes with us! The artist behind me is Claudia Melchor: https://www.beryl.nyc/index.php/claudia-melchor/RECIPESCitrus Coffee: https://www.beryl.nyc/index.php/2024/04/25/citrus-coffee/Taiwanese Cold Noodles: https://www.beryl.nyc/index.php/2024/01/25/jia-yi-liang-mian/Watermelon Gazpacho: https://www.beryl.nyc/index.php/2023/08/10/watermelon-gazpacho/Mango & Onion Salad: https://www.beryl.nyc/index.php/2023/07/13/aunty-yvonnes-mango-and-red-onion-salad/Milo Shaved Ice: https://www.beryl.nyc/index.php/2023/07/27/ais-kepal-milo/CHAPTERS: 00:00 Intro01:36 Taiwanese Chiayi-Style Cold Noodles07:06 American Watermelon Gazpacho10:45 Sri Lankan Mango & Onion Salad14:15 Filipino Citrus Coffee17:39 Malaysian Milo Shaved IceWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
Convince Me to Like Walnuts Beryl Shereshewsky 2024-07-18 | Give Trade a try this summer. Visit www.drinktrade.com/beryl to try it out for yourself. Right now get a free bag of coffee when you sign-up at www.drinktrade.com/beryl :)Watch my new show on PBS!! youtube.com/playlist?list=PLQMKh4LBO6xNhVOrHWVGaZGHuzZe77SYA&si=BHrtmV-oWogN860vA HUGE thank you to Nevin, Shi Ling, and Rojan for sharing their dishes with all of us! The artist behind me is Yumi in Color, check out her work here: https://www.beryl.nyc/index.php/yumi-in-color/My previous change my mind episodes: Liver: youtu.be/NdXV5fzQfB8?si=B4HZiVjL2dq6419FCantaloupe: youtu.be/gghMR0MINCEBitter Gourd: youtu.be/fp19JCP2pCs?si=8aXuwBEfjnOTagZCRECIPES Gavurdağ Salad: https://www.beryl.nyc/index.php/2024/07/18/gavurdag-salad/Fesenjan: https://www.beryl.nyc/index.php/2024/07/18/fesenjan/Hetao Hu: https://www.beryl.nyc/index.php/2024/07/18/hetao-hu/CHAPTERS 00:00 Intro 01:53 Turkish Gavurdağ Salad (Tomato & Walnut Salad)05:27 Trying Gavurdağ Salad09:33 Iranian Fesenjan (Pomegranate & Walnut Stew)12:34 Trying Fesenjan15:02 Singaporean Hetao Hu (Walnut Paste Dessert)18:29 Trying Hetao HuWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
The ULTIMATE Guide To TOAST Around the World Beryl Shereshewsky 2024-07-11 | Thank you Wildgrain for sponsoring. Visit wildgrain.com/beryl and use code BERYL at checkout to receive $30 your first box + free croissants for life!Thank you so much to Angelina, Monica, Pia, Frank, Katie, Laura, Judy, Quintressa, Oshini, Janou, Penny, Patricia, Bianca, April, Katarina, Phil, Christina, Hikari, Evania, Shelly, Linda, Remi, Jade, Anya, Tolga and Vanessa for sharing your favorite toasts with us!All the recipes can be found on my website: https://www.beryl.nyc/index.php/2024/06/01/27-toasts-from-around-the-world/The artists featured behind me can also be found on my website! Check out their pages below.Yumi in Color: https://www.beryl.nyc/index.php/yumi-in-color/Anissa Rivière: https://www.beryl.nyc/index.php/anissa-riviere/Addeline Griswold: https://www.beryl.nyc/index.php/addeline-griswold/Halima Washington-Dixon: https://www.beryl.nyc/index.php/halima-washington-dixon/Prints By Jam: https://www.beryl.nyc/index.php/prints-by-jam/Mary Jean Ruhnke: https://www.beryl.nyc/index.php/mary-jean-ruhnke/Claudia Melchor: https://www.beryl.nyc/index.php/claudia-melchor/Wanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
Trying the Most Colorful Foods in the World! Beryl Shereshewsky 2024-07-05 | Try Rocket Money for free: http://rocketmoney.com/beryl #RocketMoney #personalfinanceCheck out my new show, Pan Pals, on PBS! Playlist is here: youtube.com/playlist?list=PLQMKh4LBO6xNhVOrHWVGaZGHuzZe77SYA&si=oj9QjELQRb0MYaDbThank you so much to Shayla, Akom, Melike, Jeanelle, and Dorian for sharing your stories with us!The artists behind me are featured on my website! Check them out here: Addeline Griswold - https://www.beryl.nyc/index.php/addeline-griswold/Yumi in Color - https://www.beryl.nyc/index.php/yumi-in-color/Halima Washington-Dixon - https://www.beryl.nyc/index.php/halima-washington-dixon/Imogen Marsteller - https://www.beryl.nyc/index.php/imogen-marsteller/Ana Maria Lozano - https://www.beryl.nyc/index.php/ana-maria-lozano/My Spinach episode I mentioned: youtu.be/_gjJu4o4_n0RECIPESUbe Butter Mochi: https://www.beryl.nyc/index.php/2024/07/05/ube-butter-mochi/Rourou: https://www.beryl.nyc/index.php/2024/07/05/rourou/Pembe Sultan: https://www.beryl.nyc/index.php/2024/07/05/pembe-sultan/Crni Rižot: https://www.beryl.nyc/index.php/2024/07/05/crni-rizot/Achu Soup: https://www.beryl.nyc/index.php/2024/07/05/achu-soup/CHAPTERS00:00 Intro00:49 Filipino Ube Butter Mochi05:04 Trying Ube Butter Mochi08:48 Fijian Rourou (Spinach in Coconut Milk)12:51 Trying Rourou13:52 Turkish Pembe Sultan (Beet & Yogurt Dip)16:59 Trying Pembe Sultan18:49 Croatian Crni Rižot (Black Risotto)22:24 Trying Crni Rižot24:25 Cameroonian Achu Soup (Yellow Soup)28:22 Trying Achu SoupWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
5 Traditional Birthday Dishes From Around the World Beryl Shereshewsky 2024-06-27 | Thank you to Hesselbach for supporting today's episode. You can check out their dutch ovens here: hesslebach.com use my code BERYL at checkout for 20% off! It's a once in a lifetime purchase that is so worth the investment! Thank you so much to Yami, Christa, Nailis, Susan, and Aini for sharing your stories with us!The artists behind me are featured on my website! Check them out here: Halima Washington-Dixon - https://www.beryl.nyc/index.php/halima-washington-dixon/Yumi in Color - https://www.beryl.nyc/index.php/yumi-in-color/Buy my favorite Sambal Goreng made by Bungkus Bagus: bungkusbagusla.comWatch me make the Indonesian Fried Chicken that I mentioned: youtu.be/MKcgyq0vsgc?t=536My Kwek Kwek (quail egg) video: youtu.be/CO418oACsEkThe French yogurt cake I made (successfully!): youtu.be/pD_WPiPaHKk?t=34RECIPESArroz a la Valenciana: https://www.beryl.nyc/index.php/2024/06/27/arroz-a-la-valenciana/Chocolate Mayo Birthday Cake: https://www.beryl.nyc/index.php/2024/06/27/chocolate-mayo-birthday-cake/Tumpeng: https://www.beryl.nyc/index.php/2024/06/27/tumpeng/Fairy Bread: https://www.beryl.nyc/index.php/2024/06/27/fairy-bread/Mee Hoon Birthday: https://www.beryl.nyc/index.php/2024/06/27/mee-hoon-birthday/CHAPTERS00:00 Intro00:57 Indonesian Tumpeng (Yellow Rice)05:49 Trying Tumpeng10:37 Nicaraguan Arroz a la Valenciana (Valencian Rice)13:14 Trying Arroz a la Valenciana15:15 Singaporean Mee Hoon Birthday (Birthday Rice Vermicelli)17:59 Trying Mee Hoon Birthday19:46 Australian Fairy Bread (White Bread with Sprinkles)21:25 Trying Fairy Bread22:50 USA Chocolate Mayo Birthday Cake28:00 Trying Chocolate Mayo Birthday CakeWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
What Should You Eat at a Persian Restaurant? Beryl Shereshewsky 2024-06-20 | CHECK OUT MY NEW SHOW ON PBS!!! Watch the first episode here: youtu.be/g17Ctw-uHLYThank you so much to Nick, Layla, Setareh, and Parvaneh for all your amazing help with my order! Menu for the restaurant I ordered from, Ravagh Persian Grill: chownow.com/order/28038/locations/57144?is_mp_redirect=trueEverything I ordered is here on my website: https://www.beryl.nyc/index.php/2024/06/02/7-things-to-order-off-a-persian-menu/OTHER RECS:Koobideh Kabob (Grilled Lamb Kabob)Khoresh Gheymeh (Beef, Yellow Pea, & Lemon Stew)Lamb ShankMast Musir (Shallot Yogurt)BaklavaFaloodehBoth my Eggplant episodes that I mentioned!Part 1: youtu.be/gPGDNyYvjRcPart 2: youtu.be/EP3a00HIA4IWatch me make the Albaloo Polo from my Cherry episode: youtu.be/WT31nujYc78?t=13My Georgian delivery episode: youtu.be/iWIdh23dORcMy Herb episode: youtu.be/UITsuxZytJQThe Egyptian preserved lemons from my Lemon episode: youtu.be/Ms7_Oi6gnyY?t=19CHAPTERS: 00:00 Intro00:21 Traditional Kashk-Bademjan (Eggplant Dip)02:28 Ash Reshteh (Noodle Soup with Herbs & Beans)04:29 Zereshk Polo (Saffron & Barberry Rice Pilaf)06:30 Khoresh Fesenjan (Chicken in Pomegranate & Walnut Sauce)08:59 Ghourmeh Sabzi (Herb Stew)11:42 Jujeh Kabob (Saffron & Yogurt Chicken Kabob)13:28 Bastani (Persian Ice Cream)Wanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
Trying the BEST Hamburgers From Around the World Beryl Shereshewsky 2024-06-13 | Give Trade a try this summer. Visit www.drinktrade.com/beryl to try it out for yourself. Right now get a free bag of coffee when you sign-up at www.drinktrade.com/beryl :)How to be in my upcoming Fridge Tours community video: https://www.beryl.nyc/index.php/2023/11/14/whats-in-your-fridge/Thank you so much to Caesar, Dijana, Monica, Phil, and Arden for sharing your stories with us!The artists behind me are featured on my website! Check them out here: Halima Washington-Dixon - https://www.beryl.nyc/index.php/halima-washington-dixon/Maxine McCrann - https://www.beryl.nyc/index.php/maxine-mccrann/Buy my favorite Sambal Goreng made by Bungkus Bagus: bungkusbagusla.comThe Bosnian one-pot meal I mentioned: youtu.be/dCzzMsaTa8k?t=161RECIPESRice Burger: https://www.beryl.nyc/index.php/2024/06/13/rice-burger/Cevapi: https://www.beryl.nyc/index.php/2024/06/13/cevapi/Chacarero: https://www.beryl.nyc/index.php/2024/06/13/chacarero/Burger With The Lot: https://www.beryl.nyc/index.php/2024/06/13/burger-with-the-lot/Juicy Lucy: https://www.beryl.nyc/index.php/2024/06/13/juicy-lucy/CHAPTERS00:00 Intro00:43 Indonesian Rice Burger04:03 Trying Rice Burger07:45 Chilean Chacarero (Beef & Green Bean Sandwich)11:22 Trying Chacarero13:37 Australian Burger With The Lot16:48 Trying Burger With The Lot18:54 USA Juicy Lucy21:16 Trying Juicy Lucy22:42 Croatian/Bosnian Cevapi (Minced Meat & Onion in Bread)25:34 Trying CevapiWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
The BEST Ways to Use Herbs from Around the World Beryl Shereshewsky 2024-06-06 | Check out the UFO3 by Foreo using this link https://foreo.se/fhdy for 30% off the first 50 people to use my code BERYL10 at checkout get an additional 10% off! How to be in my fridge tours video: https://www.beryl.nyc/index.php/2023/11/14/whats-in-your-fridge/Thank you so much to Zofia, Chelsey & Kevin, Ardelan, Avi, and Sven-Joonatan for sharing your stories with us!The artist behind me is Halima Washington-Dixon! Check out her page on my website: https://www.beryl.nyc/index.php/halima-washington-dixon/Resources to learn more Armenia and its history: https://library.csun.edu/blogs/cited/2023/04/24/observing-armenian-genocide-remembrance-day/The Vietnamese spinach soup that I made in my Spinach episode: youtu.be/_gjJu4o4_n0?t=1106My Butter episode that I mentioned: youtu.be/3oQweE1CU2c“Candy mountain Charlie…”: youtu.be/CsGYh8AacgYRECIPESZupa Koperkowa: https://www.beryl.nyc/index.php/2024/06/06/zupa-koperkowa/Cornmeal Thyme Cookies: https://www.beryl.nyc/index.php/2024/06/06/cornmeal-thyme-cookies/Kuku Sabzi: https://www.beryl.nyc/index.php/2024/06/06/kuku-sabzi/Zhingyalov’hats: https://www.beryl.nyc/index.php/2024/06/06/zhingyalovhats/Karulaugupesto: https://www.beryl.nyc/index.php/2024/06/06/karulaugupesto/CHAPTERS00:00 Intro00:52 Polish Zupa Koperkowa (Dill Soup)03:08 Trying Zupa Koperkowa07:11 Armenian Zhingyalov’hats (Herb Stuffed Flatbread)12:01 Trying Zhingyalov’hats14:59 Iranian Kuku Sabzi (Herb Omelette)16:50 Trying Kuku Sabzi19:49 Estonian Karulaugupesto (Ramp Pesto Pasta)23:25 Trying Karulaugupesto25:23 USA Cornmeal Thyme Cookies28:28 Trying Cornmeal Thyme CookiesWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
Try These 5 AMAZING Dips Beryl Shereshewsky 2024-05-31 | Thank you to Merge Dragons for sponsoring today's episode! Download the game here mergedragonstv.onelink.me/mex8/BerylShereshewskyHow to be in my upcoming Fridge Tours community video: https://www.beryl.nyc/index.php/2023/11/14/whats-in-your-fridge/Thank you so much to Diana, Jeremy, Oussama, Joseph, and Nariane for sharing your stories with us!The artist behind me is Guan The Illustrator! Check out their page on my website: https://www.beryl.nyc/index.php/guan-the-illustrator/Watch season 1 of my PBS show “Pan Pals” here: youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=u7XjTMV_m5em81wIThe ceramicist I got my bowl from: instagram.com/annalovespotteryMy friend Zeeshan’s socials, check out his work!instagram.com/zeeshanbakhraniyoutube.com/@zeeshan_bakhraniTrying Foods I Don’t Like episodesLiver: youtu.be/NdXV5fzQfB8Cantaloupe: youtu.be/gghMR0MINCEBitter Melon: youtu.be/fp19JCP2pCsMy mayo episode I mentioned: youtu.be/b0AveBv0kz8RECIPESBigilla: https://www.beryl.nyc/index.php/2024/05/31/bigilla/Omek Houria: https://www.beryl.nyc/index.php/2024/05/31/omek-houria/Muhammara: https://www.beryl.nyc/index.php/2024/05/31/muhammara/Patê de Frango: https://www.beryl.nyc/index.php/2024/05/31/pate-de-frango/Queso Fundido: https://www.beryl.nyc/index.php/2024/05/31/queso-fundido/CHAPTERS00:00 Intro00:23 Mexican Queso Fundido (Melted Cheese Dip)05:27 Trying Queso Fundido07:25 Maltese Bigilla (Broad Bean Dip)09:37 Trying Bigilla13:12 Tunisian Omek Houria (Harissa Carrot Dip)17:05 Trying Omek Houria19:44 Lebanese Muhammara (Roasted Red Pepper Dip)22:30 Trying Muhammara25:47 Brazilian Patê de Frango (Chicken “Pate”)29:14 Trying Patê de FrangoWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
What Do Polish People Eat in Restaurants? Beryl Shereshewsky 2024-05-23 | This video is sponsored by BetterHelp. Click here for 10% off your first month - betterhelp.com/berylThank you so much to Anna, Kaja, and Lea for all your amazing help with my order! Menu for the restaurant I ordered from, Restaurant Relax: restaurant-relax.com/menuEverything I ordered is here on my website: https://www.beryl.nyc/index.php/2024/04/10/8-things-to-order-off-a-polish-menu/OTHER RECS:Cold Fruit SoupZurek (White Borscht)Red Chlodnik (Cold Beet & Buttermilk Soup)Sour Pickle SoupKapusniak (Sauerkraut Soup)The potato pancakes from my German delivery episode that I mentioned: youtu.be/uXx48TkM8xc?t=225The Bosnian roasted cabbage and sausage dish I talked about from my One-Pot episode : youtu.be/dCzzMsaTa8k?t=161Watch me make Mizeria in my Cucumber episode: youtu.be/IM5g-Wyd56o?t=947CHAPTERS: 00:00 Intro01:20 Zupa Pomidorowa (Tomato Soup)03:25 Placki Ziemniaczane (Potato Pancakes)06:27 Bigos (Hunter Stew)09:28 Compote (Boiled Fruit Drink)10:57 Gołąbki (Stuffed Cabbage)13:29 Pyzy (Potato Dough Stuffed with Meat)15:44 Mizeria (Cold Cucumber Salad)17:12 Naleśniki Z Serem (Crepes Stuffed with Farmer’s Cheese)Wanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl
5 NEW Ways to Eat Spinach From Around the World Beryl Shereshewsky 2024-05-16 | Give Trade a try this summer. Visit www.drinktrade.com/beryl to try it out for yourself. Right now get a free bag of coffee when you sign-up at www.drinktrade.com/beryl :)Be part of my upcoming Fridge Tours video! Get involved here: https://www.beryl.nyc/index.php/2023/11/14/whats-in-your-fridge/Thank you so much to Dena, Jharna, Veera, Pavlína, and Irene for sharing your stories with us!The artist behind me is Halima Washington-Dixon! Check out her page on my website: https://www.beryl.nyc/index.php/halima-washington-dixon/Watch me make Kenyan Mandazi (while singing, oops): youtu.be/fIGO1RYlvs4?t=1043My Pani Puri video: youtu.be/mmAzahXEMCM?t=237The Indian Cucumber Pancakes I mentioned making from my Cucumber episode: youtu.be/IM5g-Wyd56o?t=707RECIPESFatayer Sabanik: https://www.beryl.nyc/index.php/2024/05/16/fatayer-sabanik/Palak Patta Chaat: https://www.beryl.nyc/index.php/2024/05/16/palak-patta-chaat/Pinaattiletut: https://www.beryl.nyc/index.php/2024/05/16/pinaattiletut/ Špenátový Prívarok: https://www.beryl.nyc/index.php/2024/05/16/spenatovy-privarok/Canh Rau Pi Nat: https://www.beryl.nyc/index.php/2024/05/16/canh-rau-pi-nat/CHAPTERS00:00 Intro01:50 Palestinian Fatayer Sabanik (Spinach & Meat Pies)05:47 Trying Fatayer Sabanik08:38 Indian Palak Patta Chaat (Spinach Leaf “Snack”)11:32 Trying Palak Patta Chaat13:58 Finnish Pinaattiletut (Spinach Pancakes)15:52 Trying Pinaattiletut18:26 Vietnamese Canh Rau Pi Nat (Spinach & Shrimp Soup)22:43 Trying Canh Rau Pi Nat24:43 Slovakian Špenátový Prívarok (Spinach Sauce)27:04 Trying Špenátový PrívarokWanna mail something?Beryl Shereshewsky115 East 34th Street FRNT 1PO Box 1742New York, NY 10156Follow me on Instagram: instagram.com/sheresheSupport me on Patreon: patreon.com/beryl#spinach #palak #aroundtheworld #vegetarian
