Uploaded May 2020 | Updated September 2026, 14 hours ago

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#EasyArabicFoodRecipe #MoudardaraRecipe

Introducing Comfort Kitchen! Join Harper's Bazaar Arabia's contributing food, Dalia Dogmoch Soubra (a.k.a. Chef Dalia), as she shows us how to wipe up the most delicious Arabic comfort food from basic items you already have in your pantry.

Be sure to follow Dalia on Instagram (instagram.com/daliaskitchen) and check back soon for more delicious recipes.

Dalia's Mdardara Recipe

1 TBSP butter
2 TBSP olive oil
2 onions (1 cut in length, 1 finely chopped)
½ tsp salt
¼ tsp pepper
1 tsp sugar
1 TBSP olive oil
1 ½ tsp cumin
¼ tsp black pepper
1 cup lentils (soaked 2h in water)
1 cup basmati rice (rinsed)
½ tsp salt plus more to taste
Water (approx 750ml)

Mint Yoghurt:
600g yoghurt
1 garlic clove, minced (forgot to mention the garlic in yoghurt)
1 tsp dried mint
½ tsp salt
2 TBSP olive oil
A squeeze of lemon

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