Uploaded October 2025 | Updated September 2026, 1 week ago
🎃 What’s the first step to making cuts less scary? Keep things easy and frictionless with a high-quality chef’s knife.
Here’s how to prep a delicious fall pumpkin before it’s roasted, steamed, braised, or pureed for your best-ever pumpkin pie:
🦇 Trim the stem and root ends from the pumpkin to create a flat, stable base to work with.
🧛 Cut the pumpkin in half and scoop out the seeds.
👻 Slice the pumpkin into half moons, then, if you’d like, cut the half moons again into 1-inch pieces.
Which cuts are you scared of? Let us know in the comments and we’ll cover them next!
#wusthof #spookyseason #howtocut #knifeskills #pumpkin #autumnvibes
🎃 What’s the first step to making cuts less scary? Keep things easy and frictionless with a high-quality chef’s knife.
Here’s how to prep a delicious fall pumpkin before it’s roasted, steamed, braised, or pureed for your best-ever pumpkin pie:
🦇 Trim the stem and root ends from the pumpkin to create a flat, stable base to work with.
🧛 Cut the pumpkin in half and scoop out the seeds.
👻 Slice the pumpkin into half moons, then, if you’d like, cut the half moons again into 1-inch pieces.
Which cuts are you scared of? Let us know in the comments and we’ll cover them next!
#wusthof #spookyseason #howtocut #knifeskills #pumpkin #autumnvibes
