Uploaded January 2026 | Updated September 2026, 1 week ago

---

Jamie Oliver has done it again and this time with a classic French dish.
Beef Bourguignon is a classic French beef stew, but does Jamie's recipe live up to the traditional? In this video, I will review Jamie Oliver’s Beef Bourguignon, analysing technique, ingredients, texture, seasoning, and how this French stew should actually be made.

My Cooking Course: chefjamesmakinson.com/cooking-course

@JamieOliver youtu.be/RBuUj16Jm3Y

🙌 Support the Channel & Join the Community!
If you enjoy the content and want to help me make more, here are some great ways to support:

💸 Donate Directly: paypal.me/chefmakinson
🌟 Become a YouTube Member: youtube.com/channel/UCOxlk7Owc7Qz1F6jOZFasbQ/join
🎥 Support on Patreon: patreon.com/chefjamesmakinson
🎵 Music I Use: Epidemic Sound share.epidemicsound.com/ngly07

📲 Follow Me for More Behind-the-Scenes & Fun Content!
📍 Instagram: instagram.com/chef_jamesmakinson
📘 Facebook: facebook.com/explorebcn
🐦 Twitter/X: twitter.com/ExploreBCN
📺 Twitch: twitch.tv/chefjamesmakinson
🎵Tiktok: tiktok.com/@jamesmakinson
🎮 Kick: kick.com/chefjamesmakinson