Uploaded April 2024 | Updated September 2026, 7 hours ago
Guisado, or stew, is a staple food on ranches in Chihuahua, Mexico, particularly among my family. In the early 1900s, my great-grandmother would make this pork chile verde recipe on special occasions, like my grandfather’s birthday. Full Recipe on the Filson Journal Here:
Guisado, or stew, is a staple food on ranches in Chihuahua, Mexico, particularly among my family. In the early 1900s, my great-grandmother would make this pork chile verde recipe on special occasions, like my grandfather’s birthday. Full Recipe on the Filson Journal Here:
