Uploaded November 2018 | Updated September 2026, 2 weeks ago
Mike Gore, Ph.D. ’09, hears the clock ticking. And while it’s not an alarm clock, it’s part of what gets him going every day.
Gore, associate professor of molecular breeding and genetics for nutritional quality, Liberty Hyde Bailey professor and international professor of plant breeding and genetics, conducts research at the intersection of several disciplines. His lab uses quantitative genetics, genomics, analytical chemistry and remote sensing to explore the genetic basis of trait variation in crops such as corn, oat and cassava.
Plant breeding has been going on for 10,000 years, he said, but technology – unmanned aerial vehicles (UAVs), robots, artificial intelligence (AI) and machine learning – is revolutionizing the practice.
Discover more: https://cals.cornell.edu/news/plant-breeder-taps-latest-technology-feed-world/
Mike Gore, Ph.D. ’09, hears the clock ticking. And while it’s not an alarm clock, it’s part of what gets him going every day.
Gore, associate professor of molecular breeding and genetics for nutritional quality, Liberty Hyde Bailey professor and international professor of plant breeding and genetics, conducts research at the intersection of several disciplines. His lab uses quantitative genetics, genomics, analytical chemistry and remote sensing to explore the genetic basis of trait variation in crops such as corn, oat and cassava.
Plant breeding has been going on for 10,000 years, he said, but technology – unmanned aerial vehicles (UAVs), robots, artificial intelligence (AI) and machine learning – is revolutionizing the practice.
Discover more: https://cals.cornell.edu/news/plant-breeder-taps-latest-technology-feed-world/
