Uploaded July 2026 | Updated September 2026, 2 weeks ago

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We’re giving you a tour of our canning pantry, taking inventory of what we’ve actually used so we know what we want to make more of this year & what we dont need to make again! We also are making a cozy homemade dinner together, yummy fish and rice even using some of Emily’s canned habanero gold!

Thanks so much for watching—we’re so glad you’re here! ❤️ Let us know what you’re cooking this week in the comments, and what you’re canning up this garden season!