Oven-Baked Chicken Parmesan With Marinara Sauce Recipe @CookingaRound
Oven-Baked Chicken Parmesan With Marinara Sauce Recipe  @CookingaRound
Uploaded January 2021 | Updated September 2026, 3 weeks ago
Oven-Baked Chicken Parmesan With Marinara Sauce

Now when it comes to chicken, parmesan, and mozzarella baked in the oven, I am in all the way. I like this recipe because when I have a party or a family get-together it just makes my life easier because this recipe is so easy to make. Just remember to make extra for they will always ask for more.

Now it will all come together with the marinara sauce and it just helps enhances the flavor of the dish. I added my extra sauce that was leftover from this recipe to some leftover spaghetti that was in the fridge. I just mixed in and there was the perfect side dish.

Let me know how yours turned out.

Ingredients
2 - Chicken breasts

1 to tbsp. - Olive oil (if needed for baking tray)
1 cup - bread or panko crumbs
1 med. - Egg, beaten
1 splash - Milk
1/2 cup - Parmesan grated cheese
1 cup - Mozzarella shredded cheese
1 tsp. - Dried oregano
1/2 tsp. - Garlic powder
1 cup - Marinara sauce (see below)

Salt and pepper to taste

Options - Chopped parsley, chives

Marinara Sauce

1 can - Chopped skinless tomatoes
1 to 2 tbsp. - Olive oil
1 sm. - Onion chopped
1 tbsp. - Dried oregano
1/2 tsp. - Garlic powder
1/2 tsp. - Sugar or honey (option)
1/2 tsp. - Hot pepper flakes (option)

Salt and pepper to taste
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Oven-Baked Chicken Parmesan With Marinara Sauce Recipe

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