Norwegian Crêpes (Pannekaker): The Secret to Making Them Super Thin & Soft @norwaywithpal
Norwegian Crêpes (Pannekaker): The Secret to Making Them Super Thin & Soft  @norwaywithpal
Uploaded February 2022 | Updated September 2026, 1 day ago
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Good luck on making the pancakes! Remember to make them thin, and roll them up with your favorite filling :)

Greetings from Kornelia & Pål

Recipe for Norwegian Pancakes (pannekaker)
For 2-3 persons
300 grams or 1¼ cups All purpose flour
6 dl or 2 ½ cups of Milk (any type)
6 eggs
4 teaspoons Sugar
A pinch of salt
6 drops Vanilla extract
Some butter or margarin for frying

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Norwegian Crêpes (Pannekaker): The Secret to Making Them Super Thin & Soft

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