Uploaded May 2014 | Updated September 2026, 1 day ago
Sharing an easy recipe for Cotton Cheesecake / Japanese Cheesecake, a unique tasting cake that is a cross between a sponge cake and a cheesecake. Not overly sweet, this cake will be everyone's favorite and your new go-to dessert!
Written recipe: runawayrice.com/desserts/cotton-cheesecake-japanese-cheesecake
Love chocolate? Check out this video: Chocolate Cotton Cheesecake youtu.be/YvmjX5a_Vek
Tools used in this video:
Fat Daddio's Anodized Aluminum 8 Inch x 3 Inch Round Springform Cake Pan amzn.to/2FLqe27
Reynolds Wrap Heavy Duty Aluminum Foil amzn.to/2FL6ICR
KitchenAid KSM75WH Classic Plus Series 4.5-Quart Tilt-Head Stand Mixer amzn.to/2FJhk5j
Wilton 2105-6816 Perfect Results Premium Nonstick Baking Pan, 14.5 x 11 x 2 Inch amzn.to/2JUwSWf
Website: runawayrice.com
Facebook: fb.com/therunawayrice
Twitter: twitter.com/runawayrice
__________________________________
Ingredients:
8 oz cream cheese, at room temperature (227 g)
1/2 cup low-fat milk (120 ml)
5 large eggs, at room temperature (egg yolks: 105 g, egg whites: 160 g)
1/4 tsp cream of tartar or lemon juice (1 g)
1/2 cup sugar, divided (110 g)
1/4 cup unsalted butter, at room temperature (56 g)
1 Tbsp lemon juice (12 ml)
1/4 cup all-purpose flour (35 g)
2 Tbsp cornstarch (15 g)
Bakeware
8 inch x 3 inch round springform pan (20 cm x 7.6 cm)
14.5 inch x 11 inch pan for water bath (37 cm x 28 cm)
Yields: 8 servings
Nguyên liệu:
5 trứng lớn, nhiệt độ phòng (lòng dỏ: 105 g, lòng trắng: 160 g)
¼ m. cà phê cream of tartar hoặc nước cốt chanh (1 g)
110 g đường, chia phần
227 g kem phô mai, nhiệt độ phòng
120 ml sửa tươi ít chất béo (low-fat milk)
56 g bơ không muối, nhiệt độ phòng
1 m. canh nước cốt chanh
35 g bột mì đa dụng
2 m. canh bột bắp (15 g)
khuôn tròn đáy rời 20 cm x 7.6 cm
khuôn 37 cm x 28 để nước sôi
Cho: 8 phần ăn
__________________________________
WANT TO HELP RUNAWAYRICE?
Use this link to buy things from Amazon: amazon.com/?tag=runawayriceyt-20
I pay out-of-pocket so that you can enjoy these recipe videos for free! If you'd like to support RunAwayRice, simply use this link when you buy things on Amazon: amazon.com/?tag=runawayriceyt-20
That's all it takes! By using my link when you shop at Amazon, you're supporting my videos and recipes every time you purchase something -- no matter how big or small. With your support, I'll be able to continue cooking up some really tasty dishes and sharing them with you all!
Thank you for your support!
Sharing an easy recipe for Cotton Cheesecake / Japanese Cheesecake, a unique tasting cake that is a cross between a sponge cake and a cheesecake. Not overly sweet, this cake will be everyone's favorite and your new go-to dessert!
Written recipe: runawayrice.com/desserts/cotton-cheesecake-japanese-cheesecake
Love chocolate? Check out this video: Chocolate Cotton Cheesecake youtu.be/YvmjX5a_Vek
Tools used in this video:
Fat Daddio's Anodized Aluminum 8 Inch x 3 Inch Round Springform Cake Pan amzn.to/2FLqe27
Reynolds Wrap Heavy Duty Aluminum Foil amzn.to/2FL6ICR
KitchenAid KSM75WH Classic Plus Series 4.5-Quart Tilt-Head Stand Mixer amzn.to/2FJhk5j
Wilton 2105-6816 Perfect Results Premium Nonstick Baking Pan, 14.5 x 11 x 2 Inch amzn.to/2JUwSWf
Website: runawayrice.com
Facebook: fb.com/therunawayrice
Twitter: twitter.com/runawayrice
__________________________________
Ingredients:
8 oz cream cheese, at room temperature (227 g)
1/2 cup low-fat milk (120 ml)
5 large eggs, at room temperature (egg yolks: 105 g, egg whites: 160 g)
1/4 tsp cream of tartar or lemon juice (1 g)
1/2 cup sugar, divided (110 g)
1/4 cup unsalted butter, at room temperature (56 g)
1 Tbsp lemon juice (12 ml)
1/4 cup all-purpose flour (35 g)
2 Tbsp cornstarch (15 g)
Bakeware
8 inch x 3 inch round springform pan (20 cm x 7.6 cm)
14.5 inch x 11 inch pan for water bath (37 cm x 28 cm)
Yields: 8 servings
Nguyên liệu:
5 trứng lớn, nhiệt độ phòng (lòng dỏ: 105 g, lòng trắng: 160 g)
¼ m. cà phê cream of tartar hoặc nước cốt chanh (1 g)
110 g đường, chia phần
227 g kem phô mai, nhiệt độ phòng
120 ml sửa tươi ít chất béo (low-fat milk)
56 g bơ không muối, nhiệt độ phòng
1 m. canh nước cốt chanh
35 g bột mì đa dụng
2 m. canh bột bắp (15 g)
khuôn tròn đáy rời 20 cm x 7.6 cm
khuôn 37 cm x 28 để nước sôi
Cho: 8 phần ăn
__________________________________
WANT TO HELP RUNAWAYRICE?
Use this link to buy things from Amazon: amazon.com/?tag=runawayriceyt-20
I pay out-of-pocket so that you can enjoy these recipe videos for free! If you'd like to support RunAwayRice, simply use this link when you buy things on Amazon: amazon.com/?tag=runawayriceyt-20
That's all it takes! By using my link when you shop at Amazon, you're supporting my videos and recipes every time you purchase something -- no matter how big or small. With your support, I'll be able to continue cooking up some really tasty dishes and sharing them with you all!
Thank you for your support!
