MyLand: Unlocking the Land’s Natural Potential @iSelectFund
MyLand: Unlocking the Land’s Natural Potential  @iSelectFund
Uploaded August 2021 | Updated September 2026, 11 hours ago
We’ve all heard the warnings. Crop production needs to increase 70% by 2050 just to keep up with population growth. Available arable land has been decreasing worldwide since the 1960s. And without change we have as few as 60 crop cycles remaining. That’s the bad news. The good news is that twice as much carbon is stored in soil as is stored in the atmosphere, meaning we have access to much more efficient farming if we can fully harness the power of soil health.

MyLand is using live, native microalgae to rapidly improve soil health. Through its technology and services, the company is helping to tackle two of the world’s biggest challenges: food security and climate disruption. They help growers create a healthier planet from the ground up — making our food more abundant and nutritious.
MyLand: Unlocking the Land’s Natural PotentialAgrifood Conversations: The Nutrition of Breastmilk, the Practicality of FormulaCrusonia on the Delta (Formerly known as Davos on the Delta) - Day One 2018AgriFood Conversations: Solving Food Waste with a ‘Fresh-First’ Supply ChainiSelect Deep Dive - The Consumerization of HealthcareAqua-Yield: More Yield, Less FertilizerAgrifood Conversations: BioLumenAgrifood Conversations: Nutrient Recycling for More Efficient, More Sustainable FarmingThe Future of Food: Mani Gopalakrishnan, Kraft Heinz Evolv GroupWhy 4% GDP Growth MattersThe Innovation Anarchy Podcast   Episode #001EIWA: Making Sense out of Complex, Scattered Farm Data
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MyLand: Unlocking the Land’s Natural Potential

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