Uploaded August 2025 | Updated September 2026, 1 week ago
Discover more Italian cocktails: bartend.link/italy-cocktails
SICILIAN ESPRESSO MARTINI
By Linden Pride, Dante NYC
1 oz (30 ml) Amaro Averna
½ oz (15 ml) blanco tequila
1 ½ oz (45 ml) espresso, cooled
½ oz (15 ml) orgeat (bartend.link/liber-orgeat)
¼ oz (7.5 ml) dark creme de cacao (bartend.link/dark-cacao-liqueur)
3 dashes STB chocolate bitters (bartend.link/choc-bitters)
Discover more Italian cocktails: bartend.link/italy-cocktails
SICILIAN ESPRESSO MARTINI
By Linden Pride, Dante NYC
1 oz (30 ml) Amaro Averna
½ oz (15 ml) blanco tequila
1 ½ oz (45 ml) espresso, cooled
½ oz (15 ml) orgeat (bartend.link/liber-orgeat)
¼ oz (7.5 ml) dark creme de cacao (bartend.link/dark-cacao-liqueur)
3 dashes STB chocolate bitters (bartend.link/choc-bitters)










