Tasting History with Max Miller | Morocco's Iconic Tagine - Mrouzia @TastingHistory | Uploaded August 2023 | Updated October 2024, 1 hour ago.
Support the Channel with Patreon ► patreon.com/tastinghistory
Visit Morocco with WANDERLUST VOYAGES: wanderlustvoyagestravel.com
Order the TASTING HISTORY COOKBOOK: amzn.to/42O10Lx
Merch ► crowdmade.com/collections/tastinghistory
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Twitter ► twitter.com/TastingHistory1
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Amazon Wish List ► amzn.to/3i0mwGt
Send mail to:
Tasting History
22647 Ventura Blvd, Suite 323
Los Angeles, CA 91364
LINKS TO INGREDIENTS & EQUIPMENT**
Emile Henry Tagine: amzn.to/3q6Wqdt
Honey Vinegar: amzn.to/3q6Hs7i
Ras el Hanout: amzn.to/3YaJn7s
LINKS TO SOURCES**
Treasure Trove of Benefits and Variety and the Table: amzn.to/3qa9nDs
Best of Delectable Foods and Dishes from al-Andalus and al-Maghrib: amzn.to/472XfVv
The Anonymous Andalusian Cookbook: amzn.to/3q5CW9f
Scheherazade's Feasts: amzn.to/3Dwvven
**Some of the links and other products that appear on this video are from companies which Tasting History will earn an affiliate commission or referral bonus. Each purchase made from these links will help to support this channel with no additional cost to you. The content in this video is accurate as of the posting date. Some of the offers mentioned may no longer be available.
Subtitles: Jose Mendoza | IG @worldagainstjose
PHOTO CREDITS
Tajine: pixabay.com/photos/tajine-pottery-multicoloured-1623127
Tajine Cooking - By Rosino - FlickrUploaded by stegop, CC BY-SA 2.0, commons.wikimedia.org/w/index.php?curid=17578908
Map of the Muslim conquest of the Maghreb: By Cattette - Own work, CC BY-SA 4.0, commons.wikimedia.org/w/index.php?curid=119504845
#tastinghistory #morocco
Support the Channel with Patreon ► patreon.com/tastinghistory
Visit Morocco with WANDERLUST VOYAGES: wanderlustvoyagestravel.com
Order the TASTING HISTORY COOKBOOK: amzn.to/42O10Lx
Merch ► crowdmade.com/collections/tastinghistory
Instagram ► instagram.com/tastinghistorywithmaxmiller
Twitter ► twitter.com/TastingHistory1
Tiktok ► TastingHistory
Reddit ► reddit.com/r/TastingHistory
Discord ► discord.gg/d7nbEpy
Amazon Wish List ► amzn.to/3i0mwGt
Send mail to:
Tasting History
22647 Ventura Blvd, Suite 323
Los Angeles, CA 91364
LINKS TO INGREDIENTS & EQUIPMENT**
Emile Henry Tagine: amzn.to/3q6Wqdt
Honey Vinegar: amzn.to/3q6Hs7i
Ras el Hanout: amzn.to/3YaJn7s
LINKS TO SOURCES**
Treasure Trove of Benefits and Variety and the Table: amzn.to/3qa9nDs
Best of Delectable Foods and Dishes from al-Andalus and al-Maghrib: amzn.to/472XfVv
The Anonymous Andalusian Cookbook: amzn.to/3q5CW9f
Scheherazade's Feasts: amzn.to/3Dwvven
**Some of the links and other products that appear on this video are from companies which Tasting History will earn an affiliate commission or referral bonus. Each purchase made from these links will help to support this channel with no additional cost to you. The content in this video is accurate as of the posting date. Some of the offers mentioned may no longer be available.
Subtitles: Jose Mendoza | IG @worldagainstjose
PHOTO CREDITS
Tajine: pixabay.com/photos/tajine-pottery-multicoloured-1623127
Tajine Cooking - By Rosino - FlickrUploaded by stegop, CC BY-SA 2.0, commons.wikimedia.org/w/index.php?curid=17578908
Map of the Muslim conquest of the Maghreb: By Cattette - Own work, CC BY-SA 4.0, commons.wikimedia.org/w/index.php?curid=119504845
#tastinghistory #morocco
