Uploaded April 2020 | Updated September 2026, 1 week ago

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An oldie but a goodie! I posted this a year ago, except here’s an easier way of making Meatless Steam Egg. This time around, we’ve got fried onions (link to the video below) as toppings. Quick and easy to whip up for yourself or the kids. Enjoy!

*Ratio 1 Large Egg : 1/2 Cup of Water

Ingredients
4 Large Eggs
1 Tbsp Light Soy Sauce
1 Tbsp Shaoxing Wine
1/2 tsp Chicken or Anchovy Powder

A Big Pinch of Sea Salt
A Few Dashes of White Pepper
2 Cups of Water
Some Chopped Scallions/Green Onions
Some Crispy Fried Shallots


Crispy Fried Shallots Video: youtu.be/5LTCo3SRWLk

Steamed Eggs With Minced Meat Version: youtu.be/OYas76ETNso


#silkysmooth #steameggs #meatless